Chocolate Slime
Get ready to experience an irresistibly playful twist on dessert with this Chocolate Slime recipe! Perfect for kids and the young at heart, this unique treat combines the indulgent richness of cocoa powder with the creamy sweetness of condensed milk, achieving a stretchy, slime-like consistency that's as fun to handle as it is to eat. Made with just four simple ingredients—sweetened condensed milk, cornstarch, cocoa powder, and butter—this no-bake recipe comes together in only 15 minutes, making it an effortless yet entertaining dessert option. Whether you serve it straight from the stove or store it for later, this glossy, elastic chocolate creation is sure to delight with its smooth texture and rich flavor. Fun for parties, weekend treats, or interactive family moments, this one-of-a-kind recipe is a game-changer for creative desserts.
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Recipe Information
Ingredients
- 396 grams Sweetened condensed milk
- 25 grams Cornstarch
- 15 grams Cocoa powder
- 10 grams Butter
Instructions
In a medium saucepan, pour the sweetened condensed milk and place it over low heat.
Add the cornstarch to the saucepan and whisk vigorously to remove any lumps and combine it with the condensed milk.
Sift in the cocoa powder to ensure it mixes smoothly, and whisk it into the mixture until fully incorporated.
Add the butter to the saucepan and continue stirring as it melts, ensuring the mixture becomes glossy and smooth.
Cook the mixture over low heat, stirring continuously with a spatula to prevent it from sticking or burning. Cook for about 8-10 minutes, until the mixture thickens and forms a stretchy, slime-like consistency.
Once the desired consistency is reached, remove the saucepan from heat and let the 'slime' cool for about 5 minutes.
Transfer the warm chocolate slime to a clean plate or bowl. Knead it slightly with your hands (once it's cool enough to handle) to check its elasticity.
Serve the chocolate slime immediately for a fun dessert experience or store it in an airtight container at room temperature for up to a day.
Nutrition Facts
Calories |
1475 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.7 g | 57% | |
| Saturated Fat | 27.5 g | 138% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 158 mg | 53% | |
| Sodium | 561 mg | 24% | |
| Total Carbohydrate | 246.9 g | 90% | |
| Dietary Fiber | 5.8 g | 21% | |
| Total Sugars | 215.7 g | ||
| Protein | 34.4 g | 69% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 1146 mg | 88% | |
| Iron | 3.0 mg | 17% | |
| Potassium | 1700 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
