Indulge in the decadent flavors of these Chocolate Pecan Pie Bars, a mouthwatering twist on the classic pecan pie that’s perfect for sharing. Featuring a buttery shortbread crust topped with a rich, gooey layer of brown sugar, corn syrup, and vanilla, these bars are loaded with crunchy chopped pecans and melty semisweet chocolate chips for a delightful texture and flavor combination. Easy to make in just 20 minutes of prep time, this recipe is ideal for holiday gatherings, potlucks, or whenever you crave a sweet treat. With every bite blending sweet, nutty, and chocolatey goodness, these bars are sure to become your go-to dessert.
Preheat your oven to 350°F (175°C) and line a 9x13-inch baking pan with parchment paper, leaving some overhang for easy lifting.
In a medium bowl, combine the melted butter, granulated sugar, flour, and salt until evenly blended and crumbly.
Press the mixture evenly into the prepared baking pan to form the crust. Bake for 15 minutes or until lightly golden. Set aside to cool slightly.
In a large mixing bowl, whisk together the brown sugar, corn syrup, eggs, and vanilla extract until smooth.
Stir in the chopped pecans and chocolate chips, ensuring they are evenly distributed.
Pour the pecan and chocolate mixture over the partially baked crust, spreading it out evenly with a spatula.
Bake in the preheated oven for 35 minutes, or until the filling is set and the top is golden brown.
Remove from the oven and let cool completely in the pan, about 2 hours, to allow the filling to set.
Use the parchment paper overhang to lift the bars out of the pan. Transfer to a cutting board and cut into 16 squares.
Serve and enjoy your indulgent Chocolate Pecan Pie Bars!
Calories |
8154 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 441.6 g | 566% | |
| Saturated Fat | 182.3 g | 912% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 1261 mg | 420% | |
| Sodium | 1599 mg | 70% | |
| Total Carbohydrate | 1035.5 g | 377% | |
| Dietary Fiber | 44.1 g | 158% | |
| Total Sugars | 807.1 g | ||
| Protein | 87.9 g | 176% | |
| Vitamin D | 4.0 mcg | 20% | |
| Calcium | 765 mg | 59% | |
| Iron | 30.9 mg | 172% | |
| Potassium | 2728 mg | 58% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.