Nutrition Facts for Chocolate liqueur
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Chocolate Liqueur

Image of Chocolate Liqueur
Nutriscore Rating: 59/100

Indulge your senses with this rich and velvety homemade Chocolate Liqueur, a delectable fusion of unsweetened cocoa, dark chocolate, and smooth vodka. Perfect for gifting or savoring yourself, this recipe is a breeze to prepare, requiring just 10 minutes of prep time. The key to its luxurious flavor lies in allowing the liqueur to rest for a week, giving the chocolatey richness time to deepen and meld with hints of vanilla. Whether you drizzle it over desserts, stir it into your coffee, or craft indulgent cocktails, this creamy chocolate liqueur will quickly become your go-to homemade treat. Easy, elegant, and utterly irresistible!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 50 grams Unsweetened cocoa powder
  • 250 grams Granulated sugar
  • 250 milliliters Water
  • 2 teaspoons Vanilla extract
  • 250 milliliters Vodka
  • 50 grams Dark chocolate (finely chopped)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a medium saucepan, combine the unsweetened cocoa powder, granulated sugar, and water.

2

Whisk the mixture over medium heat until the sugar dissolves completely and the cocoa is fully incorporated. This should take about 5-7 minutes.

3

Add the finely chopped dark chocolate and stir until melted and smooth.

4

Remove the saucepan from heat and let the mixture cool to room temperature.

5

Once cooled, stir in the vanilla extract and vodka. Mix well to combine.

6

Pour the chocolate liqueur into a sterilized glass bottle or jar with a tight-fitting lid.

7

Seal the bottle and store it in a cool, dark place for at least one week to allow the flavors to meld. Shake the bottle gently every day during this period.

8

After one week, strain the liqueur through a fine-mesh sieve or cheesecloth to remove any solids, if desired.

9

Serve the chocolate liqueur chilled or at room temperature. It can be enjoyed on its own, added to coffee, or used in creative cocktails.

Cooking Tip: Take your time with each step for the best results!
200
cal
1.2g
protein
31.2g
carbs
2.2g
fat

Nutrition Facts

1 serving (86.3g)
Calories
200
% Daily Value*
Total Fat 2.2 g 3%
Saturated Fat 1.4 g 7%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 3 mg 0%
Total Carbohydrate 31.2 g 11%
Dietary Fiber 2.2 g 8%
Total Sugars 27.6 g
Protein 1.2 g 2%
Vitamin D 0.0 mcg 0%
Calcium 11 mg 1%
Iron 1.0 mg 6%
Potassium 88 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

83.2%%
3.3%%
13.5%%
Fat: 202 cal (13.5%%)
Protein: 49 cal (3.3%%)
Carbs: 1250 cal (83.2%%)