Nutrition Facts for Chocolate dipped strawberry coffee

Chocolate Dipped Strawberry Coffee

Image of Chocolate Dipped Strawberry Coffee
Nutriscore Rating: 68/100

Indulge in the ultimate café-inspired treat with this Chocolate Dipped Strawberry Coffee—a luscious fusion of rich dark chocolate, sweet strawberry syrup, and velvety coffee. Perfectly balancing decadence and comfort, this recipe features a creamy blend of hot brewed coffee and frothy milk, topped with a dollop of whipped cream and garnished with a luxurious chocolate-dipped strawberry. The homemade touch of melted chocolate and fresh strawberries elevates this drink into a gourmet experience, making it ideal for special occasions or a cozy morning indulgence. Ready in just 15 minutes, this elegant beverage is a feast for the senses, offering the perfect harmony of chocolatey richness, fruity sweetness, and a satisfying caffeine kick.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 4 pieces Fresh strawberries
  • 2 tablespoons Dark chocolate chips
  • 1 cup Hot brewed coffee
  • 1 cup Milk (or plant-based milk)
  • 2 tablespoons Strawberry syrup
  • 2 tablespoons Whipped cream
  • 1 teaspoon Granulated sugar (optional)
  • 1 teaspoon Unsweetened cocoa powder (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Wash the strawberries and pat them dry. Set one strawberry aside for garnish, and chop the remaining three into small pieces.

2

Melt the dark chocolate chips using a microwave in 15-second intervals, stirring between each interval until completely smooth.

3

Dip the reserved whole strawberry into the melted chocolate, coating it halfway up. Place it on parchment paper and allow it to set in the refrigerator while preparing the coffee.

4

In a small saucepan, heat the milk over medium heat until warm (but not boiling). If desired, whisk in granulated sugar to sweeten the milk.

5

Add the hot brewed coffee, strawberry syrup, and the warmed milk to a blender. Blend on high for 10-15 seconds until frothy.

6

Pour the coffee mixture into a mug and top with whipped cream.

7

Remove the chocolate-dipped strawberry from the refrigerator and place it on the edge of the mug or skewer it for decoration.

8

Optionally, garnish the whipped cream with a sprinkle of unsweetened cocoa powder or additional chopped chocolate.

9

Serve immediately and enjoy the luxurious fusion of chocolate, strawberry, and coffee flavors!

Cooking Tip: Take your time with each step for the best results!
379
cal
10.1g
protein
56.9g
carbs
13.8g
fat

Nutrition Facts

1 serving (605.0g)
Calories
379
% Daily Value*
Total Fat 13.8 g 18%
Saturated Fat 8.1 g 40%
Polyunsaturated Fat 0.1 g
Cholesterol 31 mg 10%
Sodium 106 mg 5%
Total Carbohydrate 56.9 g 21%
Dietary Fiber 2.8 g 10%
Total Sugars 52.2 g
Protein 10.1 g 20%
Vitamin D 3.2 mcg 16%
Calcium 336 mg 26%
Iron 1.5 mg 8%
Potassium 670 mg 14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.0%%
10.3%%
31.7%%
Fat: 124 cal (31.7%%)
Protein: 40 cal (10.3%%)
Carbs: 227 cal (58.0%%)