Nutrition Facts for Chocolate banana shake vegan

Chocolate Banana Shake Vegan

Image of Chocolate Banana Shake Vegan
Nutriscore Rating: 71/100

Creamy, chocolatey, and completely plant-based, this Vegan Chocolate Banana Shake is the ultimate dairy-free indulgence! Made with frozen bananas, rich cocoa powder, and a touch of maple syrup, this quick and easy recipe comes together in just 5 minutes for a decadent treat that’s both healthy and satisfying. Almond milk ensures a luscious, velvety texture, while a splash of vanilla extract adds warmth and depth. Customize with optional vegan dark chocolate chips for an extra burst of flavor and crunch! Perfect for breakfast, dessert, or a post-workout snack, this shake is packed with natural sweetness and wholesome ingredients. Treat yourself to this guilt-free, blender-made delight that’s as nutritious as it is delicious!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 2 pieces Frozen bananas
  • 1.5 cups Unsweetened almond milk
  • 2 tablespoons Cocoa powder
  • 1 tablespoon Maple syrup
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Vegan dark chocolate chips (optional)
  • 4 cubes Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Peel and slice the bananas into chunks, then freeze them for at least 4 hours or overnight.

2

In a high-speed blender, combine the frozen bananas, almond milk, cocoa powder, maple syrup, and vanilla extract.

3

Add the ice cubes and blend until smooth and creamy. Stop and scrape down the sides of the blender as needed.

4

If desired, stir in vegan dark chocolate chips for added texture and flavor.

5

Pour the shake into two tall glasses. You can top with additional cocoa powder or chocolate chips for garnish if you like.

6

Serve immediately and enjoy your delicious vegan chocolate banana shake!

⚑
Cooking Tip: Take your time with each step for the best results!
423
cal
7.8g
protein
83.4g
carbs
11.1g
fat

Nutrition Facts

1 serving (766.2g)
Calories
423
% Daily Value*
Total Fat 11.1 g 14%
Saturated Fat 4.0 g 20%
Polyunsaturated Fat 1.1 g
Cholesterol 0 mg 0%
Sodium 225 mg 10%
Total Carbohydrate 83.4 g 30%
Dietary Fiber 11.3 g 40%
Total Sugars 47.8 g
Protein 7.8 g 16%
Vitamin D 3.3 mcg 16%
Calcium 669 mg 51%
Iron 4.2 mg 23%
Potassium 1183 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

71.8%%
6.7%%
21.5%%
Fat: 99 cal (21.5%%)
Protein: 31 cal (6.7%%)
Carbs: 333 cal (71.8%%)