Indulge in the rich and nutty flavors of Chocolate Almond Coffee, a delightful beverage that perfectly fuses robust coffee, velvety chocolate, and the subtle sweetness of almond extract. This recipe elevates your morning routine or afternoon pick-me-up with its creamy base of warm milk infused with unsweetened cocoa powder and a touch of sugar, balanced by the earthy depth of freshly brewed coffee. Topped with a dollop of airy whipped cream, crunchy sliced almonds, and decadent dark chocolate shavings, this coffee creation delivers a café-style experience in just 10 minutes. Perfect for cozy mornings or special occasions, this one-serving recipe is a must-try for coffee lovers seeking a sophisticated yet simple treat.
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Brew 1 cup of coffee using your preferred coffee maker or method.
In a small saucepan, heat 1 cup of milk over medium heat until warm but not boiling. Stir occasionally to prevent scorching.
Whisk in 1 tablespoon of unsweetened cocoa powder and 2 teaspoons of granulated sugar into the warm milk until fully dissolved and smooth.
Remove the saucepan from heat and stir in 1 teaspoon of almond extract.
Pour the brewed coffee into a large mug, followed by the chocolate-almond milk mixture. Stir well to combine.
Top the coffee with 2 tablespoons of whipped cream for an extra creamy touch.
Garnish with 1 tablespoon of sliced almonds and 1 tablespoon of chopped dark chocolate or chocolate shavings for added texture and flavor.
Serve immediately and enjoy your Chocolate Almond Coffee while warm.
Calories |
331 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.5 g | 25% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 35 mg | 12% | |
| Sodium | 114 mg | 5% | |
| Total Carbohydrate | 30.6 g | 11% | |
| Dietary Fiber | 3.7 g | 13% | |
| Total Sugars | 24.2 g | ||
| Protein | 11.6 g | 23% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 324 mg | 25% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 623 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.