Chinese Chicken in Foil Appetizers
Elevate your appetizer game with these irresistible Chinese Chicken in Foil bites, a perfect fusion of flavor and fun presentation. These bite-sized chicken pieces are marinated in a savory-sweet blend of soy sauce, oyster sauce, hoisin sauce, sesame oil, honey, garlic, and ginger, infusing each morsel with bold, Asian-inspired flavors. Individually wrapped in foil packets and baked to juicy perfection, these appetizers are not only easy to prepare but also deliver a delightful surprise for guests as they unwrap their delicious contents at the table. Ideal for parties or casual gatherings, this recipe is quick, versatile, and sure to be a crowd-pleaser. Try it today for a stunning starter that’s as fun as it is flavorful!
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Recipe Information
Ingredients
- 2 pieces Boneless, skinless chicken breast
- 4 tablespoons Soy sauce
- 2 tablespoons Oyster sauce
- 1 tablespoon Hoisin sauce
- 1 teaspoon Sesame oil
- 1 tablespoon Honey
- 2 cloves Minced garlic
- 1 teaspoon Grated ginger
- 2 stalks Scallions (thinly sliced)
- 0.5 teaspoon Black pepper
- 12 sheets Foil sheets
Instructions
Cut the chicken breasts into 12 bite-sized pieces and set aside.
In a medium bowl, prepare the marinade by combining soy sauce, oyster sauce, hoisin sauce, sesame oil, honey, minced garlic, grated ginger, and black pepper.
Add the chicken pieces to the marinade, ensuring they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 20 minutes to let the flavors absorb.
Preheat your oven to 375°F (190°C).
Cut out 12 small squares of foil, approximately 6x6 inches each.
Place a marinated chicken piece in the center of a foil square. Garnish with a pinch of thinly sliced scallions before folding the foil tightly to create a sealed packet.
Repeat the process with the remaining chicken pieces and foil sheets.
Place the foil-wrapped chicken pieces on a baking sheet and bake in the preheated oven for 18-20 minutes or until the chicken is fully cooked and reaches an internal temperature of 165°F (74°C).
Carefully transfer the foil appetizers to a serving plate, allowing guests to open their individual packets for a fun and flavorful experience.
Nutrition Facts
Calories |
73 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 318 mg | 14% | |
| Total Carbohydrate | 3.1 g | 1% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 1.9 g | ||
| Protein | 9.6 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 8 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 109 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
