Chili Horseradish Sauce
Elevate your condiment game with this zesty and creamy Chili Horseradish Sauce—a bold blend of prepared horseradish, tangy chili sauce, and velvety mayonnaise, accented with fresh lemon juice, garlic powder, and a kick of cayenne pepper. Ready in just 10 minutes, this no-cook recipe is perfect for adding a spicy, tangy punch to seafood, sandwiches, or even as a dip for crispy appetizers. With its balance of heat and creaminess, this irresistible sauce is guaranteed to impress your taste buds and guests alike. Make it ahead of time to let the flavors meld, and serve it chilled for the ultimate versatile accompaniment.
Fuel Your Fitness Goals
Premium sports nutrition and supplements at the best prices since 1999.
Over 25 years of sports nutrition excellence
Recipe Information
Ingredients
- 0.5 cups Prepared horseradish
- 0.5 cups Chili sauce
- 0.25 cups Mayonnaise
- 1 tablespoons Fresh lemon juice
- 0.5 teaspoons Garlic powder
- 0.25 teaspoons Cayenne pepper
- 0.25 teaspoons Salt
- 0.25 teaspoons Freshly ground black pepper
Instructions
In a medium mixing bowl, add the prepared horseradish and chili sauce.
Whisk in the mayonnaise until fully combined and smooth.
Add the fresh lemon juice, garlic powder, cayenne pepper, salt, and freshly ground black pepper to the bowl.
Using a whisk or spoon, mix all the ingredients together until evenly incorporated.
Taste the sauce and adjust seasonings as needed, such as adding more cayenne pepper for extra heat or more lemon juice for tanginess.
Transfer the sauce to a serving bowl or airtight container.
Refrigerate for at least 30 minutes to allow the flavors to meld together before serving.
Serve chilled as a dip, spread, or condiment. Enjoy!
Nutrition Facts
Calories |
198 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.4 g | 24% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 6.2 g | ||
| Cholesterol | 14 mg | 5% | |
| Sodium | 567 mg | 25% | |
| Total Carbohydrate | 6.6 g | 2% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 4.6 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 12 mg | 1% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 46 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
