Chicken Spectacular
Get ready to wow your taste buds with Chicken Spectacular, a creamy, cheesy, and comforting one-pan casserole that's perfect for busy weeknights or family gatherings. This hearty dish combines tender shredded chicken, fluffy long-grain rice, and a medley of vibrant broccoli and pimentos, all coated in a luscious blend of cream of mushroom and celery soups, sour cream, and sharp cheddar cheese. The topping of buttery breadcrumbs bakes to golden perfection, adding a satisfying crunch to every bite. With its simple preparation, crowd-pleasing flavors, and a bake time of just 30 minutes, Chicken Spectacular is an irresistible classic casserole that lives up to its name. Perfect for easy make-ahead meals or feeding a crowd, this dish is sure to become your go-to comfort food recipe.
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Recipe Information
Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) cream of celery soup
- 1 cup sour cream
- 2 cups broccoli florets (frozen or fresh)
- 1 jar (4 oz) diced pimentos
- 2 cups sharp cheddar cheese, shredded
- 2 tablespoons butter
- 1 medium yellow onion, diced
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 cup breadcrumbs
Instructions
Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with butter or nonstick spray.
Begin by cooking the chicken breasts. In a large skillet over medium heat, add the chicken and enough water to cover the pieces. Simmer for 12-15 minutes or until the chicken is fully cooked through. Remove from the skillet, shred the meat with two forks, and set aside.
In the same skillet, melt the butter over medium heat. Add the diced onion and sauté for 3-4 minutes until softened and fragrant. Remove from heat.
In a medium saucepan, combine the rice and chicken broth. Bring the mixture to a boil, then reduce the heat to low, cover the pan, and simmer for 15 minutes or until the rice is tender and the liquid is absorbed.
In a large mixing bowl, combine the cooked rice, shredded chicken, sautéed onions, broccoli florets, diced pimentos, cream of mushroom soup, cream of celery soup, sour cream, garlic powder, salt, and pepper. Mix thoroughly to evenly distribute all ingredients.
Transfer the mixture into the prepared baking dish, spreading it out into an even layer.
Top the casserole with shredded cheddar cheese, spreading it evenly over the surface.
Sprinkle breadcrumbs on top of the cheese layer to create a golden, crispy crust.
Bake in the preheated oven for 30-35 minutes until the casserole is bubbly and the top is golden brown.
Allow to cool for 5-10 minutes before serving. Enjoy your Chicken Spectacular!
Nutrition Facts
Calories |
3697 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 189.0 g | 242% | |
| Saturated Fat | 104.6 g | 523% | |
| Polyunsaturated Fat | 8.3 g | ||
| Cholesterol | 1042 mg | 348% | |
| Sodium | 7489 mg | 326% | |
| Total Carbohydrate | 190.4 g | 69% | |
| Dietary Fiber | 16.9 g | 60% | |
| Total Sugars | 42.4 g | ||
| Protein | 320.3 g | 641% | |
| Vitamin D | 3.6 mcg | 18% | |
| Calcium | 2548 mg | 196% | |
| Iron | 18.6 mg | 103% | |
| Potassium | 4393 mg | 93% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
