Chicken Mexican Dip Super Easy
Loaded with bold, zesty flavors, this Chicken Mexican Dip Super Easy recipe is your go-to for effortless entertaining or a crowd-pleasing snack. With tender shredded chicken, creamy layers of cream cheese and sour cream, tangy salsa, and a kick of taco seasoning, this hot, cheesy dip comes together in just 10 minutes of prep time. Topped with gooey melted Mexican cheese blend and optionally garnished with fresh cilantro, it’s a flavor-packed dish perfect for game days, potlucks, or casual gatherings. Serve it warm with tortilla chips or crackers to scoop up every irresistible bite. Quick, flavorful, and undeniably satisfying, this chicken dip is guaranteed to be a hit!
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Recipe Information
Ingredients
- 2 cups Cooked and shredded chicken
- 8 ounces Cream cheese
- 0.5 cup Sour cream
- 1 cup Salsa
- 2 cups Shredded Mexican cheese blend
- 1 packet Taco seasoning
- 2 tablespoons Cilantro (optional, for garnish)
- 1 bag Tortilla chips or crackers (for serving)
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the cream cheese, sour cream, salsa, and taco seasoning. Mix until smooth and well combined.
Stir in the cooked and shredded chicken and 1 cup of the shredded Mexican cheese blend. Mix thoroughly.
Transfer the mixture to an oven-safe baking dish, spreading it evenly across the surface.
Sprinkle the remaining 1 cup of shredded Mexican cheese blend evenly on top.
Bake in the preheated oven for 15-20 minutes, or until the dip is hot and bubbly and the cheese on top is fully melted.
Remove from the oven and let it cool slightly for 5 minutes.
Optional: Garnish with chopped fresh cilantro.
Serve warm with tortilla chips or crackers on the side for dipping.
Nutrition Facts
Calories |
532 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.6 g | 42% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 117 mg | 39% | |
| Sodium | 783 mg | 34% | |
| Total Carbohydrate | 31.2 g | 11% | |
| Dietary Fiber | 3.5 g | 12% | |
| Total Sugars | 3.3 g | ||
| Protein | 30.8 g | 62% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 294 mg | 23% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 364 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
