Nutrition Facts for Chicken mexican dip super easy

Chicken Mexican Dip Super Easy

Image of Chicken Mexican Dip Super Easy
Nutriscore Rating: 49/100

Loaded with bold, zesty flavors, this Chicken Mexican Dip Super Easy recipe is your go-to for effortless entertaining or a crowd-pleasing snack. With tender shredded chicken, creamy layers of cream cheese and sour cream, tangy salsa, and a kick of taco seasoning, this hot, cheesy dip comes together in just 10 minutes of prep time. Topped with gooey melted Mexican cheese blend and optionally garnished with fresh cilantro, it’s a flavor-packed dish perfect for game days, potlucks, or casual gatherings. Serve it warm with tortilla chips or crackers to scoop up every irresistible bite. Quick, flavorful, and undeniably satisfying, this chicken dip is guaranteed to be a hit!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 cups Cooked and shredded chicken
  • 8 ounces Cream cheese
  • 0.5 cup Sour cream
  • 1 cup Salsa
  • 2 cups Shredded Mexican cheese blend
  • 1 packet Taco seasoning
  • 2 tablespoons Cilantro (optional, for garnish)
  • 1 bag Tortilla chips or crackers (for serving)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 375Β°F (190Β°C).

2

In a large mixing bowl, combine the cream cheese, sour cream, salsa, and taco seasoning. Mix until smooth and well combined.

3

Stir in the cooked and shredded chicken and 1 cup of the shredded Mexican cheese blend. Mix thoroughly.

4

Transfer the mixture to an oven-safe baking dish, spreading it evenly across the surface.

5

Sprinkle the remaining 1 cup of shredded Mexican cheese blend evenly on top.

6

Bake in the preheated oven for 15-20 minutes, or until the dip is hot and bubbly and the cheese on top is fully melted.

7

Remove from the oven and let it cool slightly for 5 minutes.

8

Optional: Garnish with chopped fresh cilantro.

9

Serve warm with tortilla chips or crackers on the side for dipping.

⚑
Cooking Tip: Take your time with each step for the best results!
4879
cal
310.4g
protein
202.7g
carbs
323.4g
fat

Nutrition Facts

1 serving (1805.6g)
Calories
4879
% Daily Value*
Total Fat 323.4 g 415%
Saturated Fat 158.8 g 794%
Polyunsaturated Fat 3.6 g
Cholesterol 1224 mg 408%
Sodium 11654 mg 507%
Total Carbohydrate 202.7 g 74%
Dietary Fiber 22.0 g 79%
Total Sugars 25.9 g
Protein 310.4 g 621%
Vitamin D 3.2 mcg 16%
Calcium 4083 mg 314%
Iron 14.3 mg 79%
Potassium 2948 mg 63%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.3%%
25.0%%
58.6%%
Fat: 2910 cal (58.6%%)
Protein: 1241 cal (25.0%%)
Carbs: 810 cal (16.3%%)