Nutrition Facts for Cherry vanilla cream soda
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Cherry Vanilla Cream Soda

Image of Cherry Vanilla Cream Soda
Nutriscore Rating: 68/100

Indulge in the nostalgic delight of homemade Cherry Vanilla Cream Soda, a fizzy and creamy treat thatโ€™s as beautiful as it is delicious. This stunning soda combines the natural sweetness of a homemade cherry syrup, infused with vanilla extract for a hint of warmth, with effervescent soda water and a velvety drizzle of heavy cream. Each glass is a layered masterpiece, perfect for summer gatherings or a fun dessert alternative. Garnished with a maraschino cherry for an extra pop of color, this refreshing beverage is ready in just 20 minutes and serves four. Simple yet show-stopping, this recipe brings soda fountain charm right into your kitchen!

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Recipe Information

โฑ๏ธ
Prep Time
10 min
๐Ÿ”ฅ
Cook Time
10 min
๐Ÿ•
Total Time
20 min
๐Ÿ‘ฅ
Servings
4 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

8 items
  • 1 cup Fresh or frozen cherries
  • 0.5 cup Granulated sugar
  • 0.5 cup Water
  • 1 teaspoon Pure vanilla extract
  • 3 cups Chilled soda water
  • 0.25 cup Heavy cream
  • 2 cups Ice cubes
  • 4 pieces Maraschino cherries (optional, for garnish)
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

11 steps
1

In a small saucepan, combine the fresh or frozen cherries, granulated sugar, and water.

2

Heat the mixture over medium heat, stirring occasionally, until the cherries soften and the sugar dissolves completely (around 5-7 minutes).

3

Use a fork or potato masher to crush the cherries, releasing their juices, then reduce the heat to low and let the mixture simmer for another 2-3 minutes.

4

Remove the saucepan from heat and strain the mixture through a fine mesh sieve into a bowl or jar, discarding the solids. This creates your cherry syrup. Let it cool completely.

5

Once the cherry syrup is cool, stir in the vanilla extract.

6

To assemble each serving, fill a tall glass halfway with ice cubes.

7

Add 2-3 tablespoons of the cherry vanilla syrup to the glass, depending on desired sweetness.

8

Pour 3/4 cup of chilled soda water into the glass, then gently stir to combine.

9

Slowly drizzle 1 tablespoon of heavy cream on top of the soda mixture for a creamy layer. Do not stir to keep the layered effect if desired.

10

Garnish with a maraschino cherry on top, if using. Repeat for the other servings.

11

Serve immediately with a straw or spoon to mix the cream soda before drinking.

โšก
Cooking Tip: Take your time with each step for the best results!
193
cal
0.4g
protein
35.5g
carbs
5.2g
fat

Nutrition Facts

1 serving (432.7g)
Calories
193
% Daily Value*
Total Fat 5.2 g 7%
Saturated Fat 3.0 g 15%
Polyunsaturated Fat 0.0 g
Cholesterol 15 mg 5%
Sodium 6 mg 0%
Total Carbohydrate 35.5 g 13%
Dietary Fiber 1.3 g 5%
Total Sugars 33.3 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 11 mg 1%
Iron 0.4 mg 2%
Potassium 131 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

74.5%%
1.2%%
24.3%%
Fat: 184 cal (24.3%%)
Protein: 9 cal (1.2%%)
Carbs: 565 cal (74.5%%)