Cherry Liqueur
Capture the essence of summer with this homemade Cherry Liqueur recipe, a delightful balance of vibrant fruitiness and indulgent sweetness. Bursting with juicy fresh cherries, smooth vodka, and the warm notes of vanilla and almond, this recipe is as simple as it is luxurious. After a few weeks of steeping, the cherries transform into a deeply flavorful elixir, further enhanced by a touch of homemade simple syrup. Perfect for sipping on its own or elevating your favorite cocktails, this DIY cherry liqueur is a showstopper for any occasion. With just 20 minutes of prep and easy-to-follow steps, you'll craft a sophisticated, jewel-toned treat that's ideal for gifting or enjoying yourself.
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Recipe Information
Ingredients
- 500 grams Fresh cherries
- 500 milliliters Vodka
- 250 grams Granulated sugar
- 250 milliliters Water
- 1 whole Vanilla bean
- 0.5 teaspoons Almond extract
Instructions
1. Wash the cherries thoroughly, removing any stems and leaves. Using a paring knife, carefully pit the cherries or gently crush them with the pits intact for added flavor.
2. Place the prepared cherries in a large, clean glass jar with a tight-fitting lid.
3. Add the vodka to the jar, ensuring the cherries are fully submerged.
4. Split the vanilla bean lengthwise and scrape out the seeds. Add both the seeds and the pod to the jar with the cherries and vodka.
5. Seal the jar tightly and store it in a cool, dark place for 4 weeks. Shake the jar gently every few days to help infuse the flavors.
6. After 4 weeks, prepare the simple syrup. In a small saucepan, combine sugar and water. Heat gently over medium heat, stirring until the sugar is dissolved. Let the syrup cool to room temperature.
7. Strain the vodka and cherry mixture through a fine-mesh sieve or cheesecloth into a clean bowl, pressing gently on the cherries to extract all the liquid. Discard the solids.
8. Stir the cooled simple syrup and almond extract into the strained cherry vodka mixture until well combined.
9. Pour the cherry liqueur into sterilized glass bottles or jars. Seal tightly and store in a cool, dark place for at least 1 week to allow the flavors to mature.
10. Serve the cherry liqueur chilled or use it as a delicious addition to your favorite cocktails. Enjoy responsibly!
Nutrition Facts
Calories |
2443 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 14 mg | 1% | |
| Total Carbohydrate | 332.0 g | 121% | |
| Dietary Fiber | 9.7 g | 35% | |
| Total Sugars | 315.6 g | ||
| Protein | 6.5 g | 13% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 81 mg | 6% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 1153 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
