Indulge in the perfect blend of sweetness and texture with these no-bake Cherry Coconut Cracker Squares. This easy dessert combines crushed graham crackers, chewy dried cherries, and nutty unsweetened coconut, all bound together with rich, buttery sweetened condensed milk. A dusting of powdered sugar adds a delicate sweetness, while chopped pecans offer an optional crunch. With just 20 minutes of prep time and a chill in the fridge, these bars are an effortless, crowd-pleasing treat thatβs perfect for any occasion. Serve them chilled or at room temperature for a bite-sized delight thatβs bursting with flavor and homemade charm!
Line an 8x8-inch square baking dish with parchment paper, leaving an overhang on all sides for easy removal later.
In a food processor, pulse the graham crackers into fine crumbs. Transfer the crumbs to a large bowl.
Add the shredded coconut, dried cherries, and pecans (if using) to the bowl with the graham cracker crumbs. Stir to combine.
In a small saucepan over low heat, melt the butter. Once melted, stir in the sweetened condensed milk and vanilla extract until fully combined.
Pour the wet mixture over the dry ingredients in the bowl. Mix thoroughly until all ingredients are evenly coated and combined.
Transfer the mixture to the prepared baking dish. Use a spatula or the back of a spoon to press the mixture firmly and evenly into the dish.
Sift the powdered sugar evenly over the top of the pressed mixture for an optional extra sweetness and decorative finish.
Refrigerate the dish for at least 2 hours, or until the mixture is firm and set.
Once set, lift the mixture out of the pan using the parchment paper overhang. Place on a cutting board and cut into 12 evenly sized squares.
Serve chilled or at room temperature and enjoy!
Calories |
4402 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 254.6 g | 326% | |
| Saturated Fat | 138.7 g | 694% | |
| Polyunsaturated Fat | 12.7 g | ||
| Cholesterol | 389 mg | 130% | |
| Sodium | 1883 mg | 82% | |
| Total Carbohydrate | 503.7 g | 183% | |
| Dietary Fiber | 23.3 g | 83% | |
| Total Sugars | 430.1 g | ||
| Protein | 51.2 g | 102% | |
| Vitamin D | 2.3 mcg | 11% | |
| Calcium | 1300 mg | 100% | |
| Iron | 8.9 mg | 49% | |
| Potassium | 2431 mg | 52% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.