Cheesy Corn Toasties
Perfectly crispy on the outside and irresistibly gooey on the inside, Cheesy Corn Toasties are the ultimate comfort food snack that comes together in just 15 minutes. Featuring a delectable filling of sweet corn, creamy mayonnaise, and melted cheddar cheese, these toasties are generously seasoned with black pepper, chili flakes, and a bright pop of fresh coriander. Sandwiched between golden, buttery bread slices and grilled to perfection, this quick and easy recipe is ideal for breakfast, brunch, or a cozy evening treat. Serve these cheesy delights warm with your favorite dipping sauce for a crowd-pleasing dish that's sure to impress. Whether you're looking to elevate your toast game or whip up a fast family favorite, these Cheesy Corn Toasties are a simple yet satisfying choice!
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Recipe Information
Ingredients
- 1 cup Sweet corn kernels (boiled)
- 1 cup Cheddar cheese (grated)
- 2 tablespoons Mayonnaise
- 2 tablespoons Butter (softened)
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper powder
- 0.25 teaspoons Chili flakes
- 4 slices Bread slices
- 1 tablespoon Fresh coriander leaves (chopped)
Instructions
In a large mixing bowl, combine the boiled sweet corn, grated cheddar cheese, mayonnaise, salt, black pepper powder, chili flakes, and chopped coriander leaves. Mix well to form the cheesy corn filling.
Spread a thin layer of softened butter on one side of each bread slice.
Flip the bread slices over so the unbuttered side is facing up. Evenly distribute the cheesy corn filling onto the unbuttered side of two bread slices.
Place the remaining bread slices on top of the filled slices, with the buttered side facing outwards on both sides of the sandwich.
Heat a non-stick skillet or grill pan over medium heat.
Place the sandwiches onto the hot pan and cook for about 2-3 minutes on each side or until the bread is golden brown and crispy, and the cheese is melted inside.
Remove the sandwiches from the pan, let them cool slightly, and then cut them diagonally into halves or quarters as desired.
Serve the Cheesy Corn Toasties warm with ketchup or your favorite dipping sauce.
Nutrition Facts
Calories |
1355 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 87.9 g | 113% | |
| Saturated Fat | 41.8 g | 209% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 212 mg | 71% | |
| Sodium | 2715 mg | 118% | |
| Total Carbohydrate | 108.8 g | 40% | |
| Dietary Fiber | 8.9 g | 32% | |
| Total Sugars | 16.5 g | ||
| Protein | 46.4 g | 93% | |
| Vitamin D | 1.1 mcg | 5% | |
| Calcium | 964 mg | 74% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 714 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
