Cheesy Alfredo Sauce Supreme
Indulge in the velvety richness of Cheesy Alfredo Sauce Supreme, the ultimate upgrade to classic Alfredo sauce! This creamy, decadent recipe combines three kinds of cheese—Parmesan, Mozzarella, and cream cheese—with a luscious base of heavy cream and whole milk for unparalleled flavor and texture. Infused with aromatic garlic and Italian seasoning, this sauce is perfectly balanced for pasta, grilled chicken, or roasted vegetables. Finished with a sprinkle of fresh parsley, it’s as visually stunning as it is delicious. Ready in just 20 minutes, this quick and easy Alfredo sauce is perfect for weeknight dinners yet elegant enough for special occasions. Search no further for the perfect homemade Alfredo recipe that will leave everyone craving more!
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Recipe Information
Ingredients
- 4 tablespoons unsalted butter
- 2 cups heavy cream
- 3 units garlic cloves, minced
- 1.5 cups Parmesan cheese, grated
- 1 cup Mozzarella cheese, shredded
- 4 ounces cream cheese, cubed
- 0.5 cup whole milk
- 1 teaspoon Italian seasoning
- 2 tablespoons fresh parsley, chopped
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
In a medium saucepan, melt the unsalted butter over medium heat.
Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn the garlic.
Slowly pour in the heavy cream and milk, whisking constantly to combine.
Bring the mixture to a simmer, but do not let it boil.
Add the cream cheese cubes to the saucepan and whisk until completely melted and smooth.
Gradually stir in the grated Parmesan cheese and shredded Mozzarella cheese. Continue stirring until the cheeses are fully melted and the sauce is smooth and creamy.
Season the sauce with Italian seasoning, salt, and black pepper. Adjust seasoning to taste if necessary.
Allow the sauce to simmer gently for 2-3 more minutes, stirring frequently to ensure it doesn't stick to the bottom of the pan.
Remove the saucepan from heat and stir in the chopped fresh parsley.
Serve immediately over your favorite pasta, grilled chicken, or vegetables. Garnish with additional parsley or Parmesan cheese if desired.
Nutrition Facts
Calories |
3324 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 311.7 g | 400% | |
| Saturated Fat | 188.2 g | 941% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 944 mg | 315% | |
| Sodium | 4512 mg | 196% | |
| Total Carbohydrate | 18.8 g | 7% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 12.4 g | ||
| Protein | 84.3 g | 169% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 2446 mg | 188% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 502 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
