Cheddar Beer Dip with Sausage
Get ready to elevate your snack game with this irresistible Cheddar Beer Dip with Sausage that's perfect for parties, game days, or indulgent appetizers! This creamy dip combines the bold, sharp flavor of melted cheddar cheese with the tangy kick of your favorite beer, creating a velvety base that's packed with rich, savory goodness. Crispy crumbles of ground sausage add hearty texture, while hints of garlic, onion, and paprika bring layers of warm, smoky spice. A splash of hot sauce provides just the right amount of heat to please your taste buds. Garnished with fresh green onions and served with crackers, pretzels, or crusty bread, this crowd-pleasing dip is ready in just 25 minutes, making it your go-to recipe for effortless entertaining.
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Recipe Information
Ingredients
- 8 oz Ground sausage
- 2 cups Sharp cheddar cheese, shredded
- 8 oz Cream cheese, softened
- 0.5 cup Beer (lager or ale)
- 1 tsp Garlic powder
- 1 tsp Paprika
- 0.5 tsp Onion powder
- 0.5 tsp Hot sauce
- 2 tbsp Green onions, sliced (for garnish)
- 1 package Crackers, pretzels, or sliced bread (for serving)
Instructions
In a medium skillet over medium heat, cook the ground sausage until browned and fully cooked, about 8-10 minutes. Break it into small crumbles as it cooks. Drain any excess grease and set aside.
In a medium-sized saucepan over medium heat, combine the softened cream cheese and shredded cheddar cheese. Stir frequently until the cheeses melt together and form a smooth mixture.
Slowly pour in the beer, stirring constantly to incorporate. Cook for 2-3 minutes until the mixture is smooth and slightly thickened.
Stir in the garlic powder, paprika, onion powder, and hot sauce. Mix well to evenly distribute the seasonings.
Add the cooked sausage to the cheese mixture and stir to combine. Allow the dip to cook for an additional 2-3 minutes, stirring occasionally.
Transfer the dip to a serving bowl and garnish with sliced green onions.
Serve warm with crackers, pretzels, or sliced bread on the side for dipping. Enjoy!
Nutrition Facts
Calories |
528 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.1 g | 49% | |
| Saturated Fat | 19.5 g | 97% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 108 mg | 36% | |
| Sodium | 879 mg | 38% | |
| Total Carbohydrate | 27.3 g | 10% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 2.7 g | ||
| Protein | 20.3 g | 41% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 326 mg | 25% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 228 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
