Caramel Macchiato Coffee Chez Kathy
Indulge in the decadent delight of Caramel Macchiato Coffee Chez Kathy, a luxurious spin on the classic café favorite that you can easily craft at home. This creamy, caramel-infused coffee creation features bold shots of espresso layered over velvety frothed milk, enhanced with sweet vanilla syrup and a drizzle of rich caramel sauce for a touch of decadence. Whether served warm with a crown of whipped cream or over ice for a refreshing treat, this coffeehouse-inspired beverage is ready in just 10 minutes, making it the perfect pick-me-up for any time of day. Impress yourself and others with this visually stunning and flavor-packed coffee masterpiece, designed for moments of indulgence. Perfect for coffee enthusiasts looking for a cozy café experience at home!
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Recipe Information
Ingredients
- 2 shots Espresso
- 1 cup Milk
- 2 tablespoons Vanilla syrup
- 2 tablespoons Caramel sauce
- 2 tablespoons Whipped cream
- 1 cup Ice (optional)
Instructions
Brew 2 shots of espresso using an espresso machine or a stovetop espresso maker. Set it aside.
In a small saucepan, heat the milk over medium heat until it is hot but not boiling (about 150°F or 65°C). Alternatively, use a milk frother for both heating and foaming.
If using a saucepan, froth the heated milk using a handheld milk frother or whisk until it becomes creamy and slightly foamy.
Drizzle 1 tablespoon of caramel sauce around the inside of your coffee cup or glass for added flavor and presentation.
Pour the vanilla syrup into the cup, followed by the hot or frothed milk.
Gently pour the espresso shots over the frothed milk to create the classic 'macchiato' layered look.
Top with whipped cream and drizzle the remaining 1 tablespoon of caramel sauce on top.
Serve hot, or if making an iced caramel macchiato, add ice to the cup before pouring the milk and espresso.
Stir if preferred, and enjoy your creamy, caramel-infused masterpiece!
Nutrition Facts
Calories |
362 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 47 mg | 16% | |
| Sodium | 246 mg | 11% | |
| Total Carbohydrate | 52.2 g | 19% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 52.4 g | ||
| Protein | 9.1 g | 18% | |
| Vitamin D | 2.9 mcg | 14% | |
| Calcium | 329 mg | 25% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 516 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
