Nutrition Facts for Caramel macchiato coffee chez kathy
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Caramel Macchiato Coffee Chez Kathy

Image of Caramel Macchiato Coffee Chez Kathy
Nutriscore Rating: 65/100

Indulge in the decadent delight of Caramel Macchiato Coffee Chez Kathy, a luxurious spin on the classic café favorite that you can easily craft at home. This creamy, caramel-infused coffee creation features bold shots of espresso layered over velvety frothed milk, enhanced with sweet vanilla syrup and a drizzle of rich caramel sauce for a touch of decadence. Whether served warm with a crown of whipped cream or over ice for a refreshing treat, this coffeehouse-inspired beverage is ready in just 10 minutes, making it the perfect pick-me-up for any time of day. Impress yourself and others with this visually stunning and flavor-packed coffee masterpiece, designed for moments of indulgence. Perfect for coffee enthusiasts looking for a cozy café experience at home!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 shots Espresso
  • 1 cup Milk
  • 2 tablespoons Vanilla syrup
  • 2 tablespoons Caramel sauce
  • 2 tablespoons Whipped cream
  • 1 cup Ice (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Brew 2 shots of espresso using an espresso machine or a stovetop espresso maker. Set it aside.

2

In a small saucepan, heat the milk over medium heat until it is hot but not boiling (about 150°F or 65°C). Alternatively, use a milk frother for both heating and foaming.

3

If using a saucepan, froth the heated milk using a handheld milk frother or whisk until it becomes creamy and slightly foamy.

4

Drizzle 1 tablespoon of caramel sauce around the inside of your coffee cup or glass for added flavor and presentation.

5

Pour the vanilla syrup into the cup, followed by the hot or frothed milk.

6

Gently pour the espresso shots over the frothed milk to create the classic 'macchiato' layered look.

7

Top with whipped cream and drizzle the remaining 1 tablespoon of caramel sauce on top.

8

Serve hot, or if making an iced caramel macchiato, add ice to the cup before pouring the milk and espresso.

9

Stir if preferred, and enjoy your creamy, caramel-infused masterpiece!

Cooking Tip: Take your time with each step for the best results!
397
cal
9.3g
protein
55.2g
carbs
16.8g
fat

Nutrition Facts

1 serving (620.6g)
Calories
397
% Daily Value*
Total Fat 16.8 g 21%
Saturated Fat 9.9 g 50%
Polyunsaturated Fat 0.0 g
Cholesterol 48 mg 16%
Sodium 270 mg 12%
Total Carbohydrate 55.2 g 20%
Dietary Fiber 0.0 g 0%
Total Sugars 54.0 g
Protein 9.3 g 19%
Vitamin D 3.3 mcg 16%
Calcium 304 mg 23%
Iron 0.0 mg 0%
Potassium 455 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

54.5%%
9.0%%
36.6%%
Fat: 148 cal (36.6%%)
Protein: 36 cal (9.0%%)
Carbs: 221 cal (54.5%%)