Caramel Apple Pizza
Indulge in the decadence of this Caramel Apple Pizza, a dessert masterpiece that combines the best of autumn flavors. With a golden, cinnamon-sugar crust as its base, this sweet treat features a rich and creamy layer of vanilla-infused cream cheese topped with crisp, tart Granny Smith apples. A luscious drizzle of caramel sauce takes this "pizza" to the next level, while optional pecans add an irresistible crunch. Ready in just 30 minutes, this dessert pizza is perfect for family gatherings, potlucks, or a festive fall celebration. Serve it as a fun twist on apple pie that’s sure to impress—and don’t forget to savor every caramel-kissed bite!
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Recipe Information
Ingredients
- 1 package Refrigerated pizza dough
- 3 tablespoons Granulated sugar
- 1 teaspoon Ground cinnamon
- 2 tablespoons Unsalted butter
- 4 ounces Cream cheese
- 1 cup Powdered sugar
- 1 teaspoon Vanilla extract
- 2 medium Granny Smith apples
- 1 tablespoon Lemon juice
- 1 cup Caramel sauce
- 1 cup Chopped pecans (optional)
Instructions
Preheat your oven to 400°F (200°C).
Roll out the refrigerated pizza dough onto a pizza pan or baking sheet and shape it into a large circle or rectangle.
In a small bowl, mix the granulated sugar and ground cinnamon.
Brush the top of the pizza dough with the melted butter and sprinkle evenly with the cinnamon sugar mixture.
Bake the crust in the preheated oven for 10–12 minutes, or until golden brown. Remove from the oven and allow it to cool completely.
In a mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract together until smooth and creamy.
Spread the cream cheese mixture evenly over the cooled crust, leaving a small border around the edges.
Slice the apples thinly and toss them in lemon juice to prevent browning.
Arrange the apple slices on top of the cream cheese layer in a decorative pattern.
Drizzle caramel sauce generously over the apples.
Sprinkle the chopped pecans (if using) on top for added crunch and flavor.
Cut into wedges or squares and serve immediately. Enjoy your Caramel Apple Pizza!
Nutrition Facts
Calories |
504 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.5 g | 31% | |
| Saturated Fat | 8.8 g | 44% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 37 mg | 12% | |
| Sodium | 407 mg | 18% | |
| Total Carbohydrate | 70.4 g | 26% | |
| Dietary Fiber | 3.7 g | 13% | |
| Total Sugars | 46.5 g | ||
| Protein | 6.5 g | 13% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 58 mg | 4% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 206 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
