Nutrition Facts for Cafe rio tomatillo ranch with cayenne
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Cafe Rio Tomatillo Ranch with Cayenne

Image of Cafe Rio Tomatillo Ranch with Cayenne
Nutriscore Rating: 47/100

Elevate your meals with this zesty and flavorful Cafe Rio Tomatillo Ranch with Cayenne! This creamy, Southwestern-style dressing combines the tangy brightness of fresh tomatillos, the herbaceous kick of cilantro, and the fiery warmth of cayenne pepper to create a bold, versatile sauce that’s perfect for salads, tacos, burrito bowls, and more. A blend of mayonnaise, buttermilk, and sour cream ensures a rich and velvety texture, while jalapeño and garlic add layers of savory spice. Quick and easy to prepare in just 10 minutes, this recipe lets you achieve restaurant-quality results at home. Whether you’re hosting a family dinner or looking to spice up your weekly meal prep, this flavorful tomatillo ranch will be your new go-to condiment.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 1 cup Mayonnaise
  • 0.5 cup Buttermilk
  • 0.5 cup Sour cream
  • 2 medium Tomatillos
  • 2 Garlic cloves
  • 1 bunch Cilantro
  • 2 tablespoons Lime juice
  • 1 packet Ranch dressing seasoning mix
  • 1 medium Jalapeño pepper
  • 0.25 teaspoon Cayenne pepper
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Remove the husks from the tomatillos and rinse them well under cold water to remove any sticky residue.

2

Dice the tomatillos and jalapeño into smaller pieces to make blending easier.

3

In a blender or food processor, combine the mayonnaise, buttermilk, sour cream, and lime juice.

4

Add the chopped tomatillos, garlic cloves, jalapeño, cilantro (including tender stems), and the ranch dressing seasoning mix.

5

Sprinkle cayenne pepper, salt, and black pepper into the blender.

6

Blend everything together on high speed until the dressing is smooth and creamy.

7

Taste the dressing and adjust seasonings as needed (add more cayenne for extra heat).

8

Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to let the flavors meld.

9

Serve the tomatillo ranch as a dressing for salads, a dip for vegetables, or an accompaniment to tacos or burrito bowls.

Cooking Tip: Take your time with each step for the best results!
257
cal
1.6g
protein
4.7g
carbs
26.2g
fat

Nutrition Facts

1 serving (84.1g)
Calories
257
% Daily Value*
Total Fat 26.2 g 34%
Saturated Fat 5.8 g 29%
Polyunsaturated Fat 0.0 g
Cholesterol 20 mg 7%
Sodium 401 mg 17%
Total Carbohydrate 4.7 g 2%
Dietary Fiber 0.5 g 2%
Total Sugars 2.4 g
Protein 1.6 g 3%
Vitamin D 0.2 mcg 1%
Calcium 49 mg 4%
Iron 0.3 mg 1%
Potassium 103 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.2%%
2.5%%
90.3%%
Fat: 1890 cal (90.3%%)
Protein: 51 cal (2.5%%)
Carbs: 151 cal (7.2%%)