Nutrition Facts for Cafe rio creamy tomatillo dressing

Cafe Rio Creamy Tomatillo Dressing

Image of Cafe Rio Creamy Tomatillo Dressing
Nutriscore Rating: 59/100

Transform your salads, tacos, and more with the zesty, flavorful goodness of Cafe Rio Creamy Tomatillo Dressing! This quick and easy homemade dressing combines tangy tomatillos, fresh cilantro, and a kick of jalapeño for a bold, Southwestern-inspired taste. Blended with creamy mayonnaise, rich buttermilk, and a hint of lime, it’s perfectly balanced and irresistibly smooth. Enhanced by a touch of ranch seasoning and a pinch of sugar, this versatile dressing takes just 10 minutes to prepare and delivers maximum flavor. Whether drizzled over greens, used as a dipping sauce, or spooned over burrito bowls, this chilled dressing is your new kitchen essential. Make a batch today and savor its vibrant, fresh taste all week long!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1 cup Mayonnaise
  • 0.5 cup Buttermilk
  • 0.75 cup Fresh cilantro
  • 2 Tomatillos, husked and quartered
  • 1 tablespoon Ranch dressing mix (dry packet)
  • 1 Jalapeño, seeded and diced
  • 2 tablespoons Lime juice
  • 1 clove Garlic, minced
  • 1 teaspoon Sugar
  • 0.25 teaspoon Salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Add mayonnaise, buttermilk, and ranch dressing mix to a blender or food processor.

2

Toss in the fresh cilantro, tomatillos, diced jalapeño, lime juice, minced garlic, sugar, and salt.

3

Blend on high speed until the mixture is completely smooth and creamy. Stop occasionally to scrape down the sides of the blender to ensure all ingredients are fully incorporated.

4

Taste the dressing and adjust seasoning if needed, such as adding more salt or lime juice to suit your preference.

5

Pour the dressing into an airtight container or a jar with a lid.

6

Refrigerate for at least 1 hour to allow the flavors to meld together. The dressing can be served immediately but tastes best after chilling.

7

Serve as a salad dressing, taco topping, or dipping sauce. Store leftovers in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
1939
cal
7.0g
protein
78.9g
carbs
179.5g
fat

Nutrition Facts

1 serving (666.2g)
Calories
1939
% Daily Value*
Total Fat 179.5 g 230%
Saturated Fat 18.5 g 92%
Polyunsaturated Fat 0.3 g
Cholesterol 249 mg 83%
Sodium 1517 mg 66%
Total Carbohydrate 78.9 g 29%
Dietary Fiber 4.8 g 17%
Total Sugars 19.9 g
Protein 7.0 g 14%
Vitamin D 1.6 mcg 8%
Calcium 184 mg 14%
Iron 1.9 mg 11%
Potassium 890 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.1%%
1.4%%
82.5%%
Fat: 1615 cal (82.5%%)
Protein: 28 cal (1.4%%)
Carbs: 315 cal (16.1%%)