Nutrition Facts for Cafe liegeois
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Cafe Liegeois

Image of Cafe Liegeois
Nutriscore Rating: 55/100

Indulge in the luxurious French-inspired delight of Café Liégeois, a dessert-meets-beverage treat that’s perfect for coffee lovers. This elegant creation combines chilled, robust coffee with creamy scoops of velvety vanilla ice cream, all crowned with a cloud of freshly whipped cream sweetened with powdered sugar. Topped with a sprinkle of grated dark chocolate or a dash of instant coffee granules, this easy yet sophisticated recipe delivers a harmonious blend of bold coffee flavor and creamy decadence in just 15 minutes. Ideal for special occasions or a chic afternoon pick-me-up, Café Liégeois is as visually stunning as it is delicious. Serve it in tall glasses with a spoon and straw to savor every luscious layer of this coffee-kissed indulgence.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 240 ml Strong brewed coffee (chilled)
  • 200 grams Vanilla ice cream
  • 120 ml Heavy cream
  • 10 grams Powdered sugar
  • 10 grams Dark chocolate (optional, for garnish)
  • 1 tsp Instant coffee granules (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Brew a pot of strong coffee and set aside to cool completely. Alternatively, you can use refrigerated coffee or cold brew for convenience.

2

In a bowl, combine heavy cream and powdered sugar. Whip the cream until it reaches stiff peaks. Cover and store in the fridge until ready to use.

3

Choose two tall dessert glasses or coffee cups. Add a scoop of vanilla ice cream to the bottom of each glass.

4

Pour 120 ml of chilled coffee over the ice cream in each glass.

5

Top off each serving with a generous dollop of the whipped cream, creating an appealing layer.

6

For garnish, finely grate the dark chocolate and sprinkle over the whipped cream. Alternatively, sprinkle a pinch of instant coffee granules for added aroma and visual appeal.

7

Serve immediately with a spoon and straw for ultimate enjoyment. Stir slightly for a delightful mix of coffee and cream flavors.

Cooking Tip: Take your time with each step for the best results!
894
cal
7.4g
protein
64.8g
carbs
62.4g
fat

Nutrition Facts

1 serving (584.5g)
Calories
894
% Daily Value*
Total Fat 62.4 g 80%
Saturated Fat 38.6 g 193%
Polyunsaturated Fat 0.0 g
Cholesterol 204 mg 68%
Sodium 195 mg 8%
Total Carbohydrate 64.8 g 24%
Dietary Fiber 1.0 g 4%
Total Sugars 54.0 g
Protein 7.4 g 15%
Vitamin D 0.0 mcg 0%
Calcium 248 mg 19%
Iron 1.0 mg 6%
Potassium 560 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

30.5%%
3.5%%
66.0%%
Fat: 561 cal (66.0%%)
Protein: 29 cal (3.5%%)
Carbs: 259 cal (30.5%%)