Discover the comforting flavors of Puerto Rico with this Cafe Con Leche, an irresistibly creamy Puerto Rican Cafe Latte thatβs both simple and indulgent. This cozy beverage combines robust, freshly brewed coffee with velvety steamed whole milk, skillfully layered for a rich and balanced sip. Whether you froth the milk for a luxurious texture or finish with a sprinkle of ground cinnamon for a spiced twist, this warm and inviting drink can be customized to your taste with a touch of sugar for sweetness. Ready in just 10 minutes, it's the perfect recipe to elevate your morning routine or enjoy as an afternoon pick-me-up. Treat yourself to an authentic taste of Puerto Rican coffee culture with this delightful Cafe Con Leche!
Brew 1 cup of strong coffee using your preferred method, such as a stovetop espresso maker, French press, or drip coffee machine.
In a small saucepan, heat the whole milk over medium heat until it begins to steam, but do not let it boil. Stir occasionally to prevent scorching.
If you have a milk frother or handheld whisk, foam the milk for a creamy texture. This step is optional.
Pour the brewed coffee into a heatproof mug, filling it halfway.
Slowly pour the steamed milk into the mug, filling it to the brim. If you frothed the milk, spoon the foam on top of the coffee for a classic cafe latte style.
Taste the mixture and sweeten with granulated sugar if desired, stirring well to combine.
Sprinkle a light dusting of ground cinnamon on top for garnish, if preferred.
Serve immediately and enjoy your Puerto Rican Cafe Con Leche!
Calories |
169 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.8 g | 10% | |
| Saturated Fat | 4.5 g | 22% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 29 mg | 10% | |
| Sodium | 98 mg | 4% | |
| Total Carbohydrate | 16.0 g | 6% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 15.9 g | ||
| Protein | 8.3 g | 17% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 311 mg | 24% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 485 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.