Cafe Borgatta
Indulge in the rich, velvety decadence of Cafe Borgatta—a luscious coffeehouse-inspired treat that combines bold espresso with creamy, chocolate-infused milk. This luxurious beverage features two shots of robust espresso swirled with warm, frothy whole milk, melted dark chocolate chips, and a touch of vanilla for depth. Sweetened just right with granulated sugar, it's crowned with a cloud of whipped cream and a sprinkle of unsweetened cocoa powder, delivering the perfect balance of bitter, sweet, and creamy notes in every sip. Whether you're looking for a decadent morning pick-me-up or a cozy after-dinner dessert drink, this five-minute recipe is sure to elevate your coffee game. Perfect for coffee lovers seeking a chocolatey twist, this delightful creation will transport you straight to a European café.
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Recipe Information
Ingredients
- 2 shots Espresso
- 1 cup Whole milk
- 2 tablespoons Dark chocolate chips
- 1 teaspoon Granulated sugar
- 0.25 teaspoons Vanilla extract
- 2 tablespoons Whipped cream
- 0.25 teaspoons Unsweetened cocoa powder
Instructions
Brew 2 strong shots of espresso using an espresso machine or stovetop espresso maker.
In a small saucepan, heat the whole milk over medium heat until steaming but not boiling (about 150°F).
Add the dark chocolate chips and granulated sugar to the saucepan. Stir until the chocolate and sugar have melted and fully combined with the milk.
Stir in the vanilla extract and remove the saucepan from heat.
Use a milk frother or immersion blender to create a creamy, frothy texture in the milk mixture.
Pour the hot espresso into a large coffee mug. Slowly pour the frothy chocolate-milk mixture over the espresso while holding back some foam with a spoon.
Top the drink with whipped cream, a light sprinkle of cocoa powder, and optionally, a few extra chocolate chips for garnish.
Serve immediately and enjoy your Cafe Borgatta.
Nutrition Facts
Calories |
205 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.3 g | 14% | |
| Saturated Fat | 6.7 g | 34% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 95 mg | 4% | |
| Total Carbohydrate | 16.8 g | 6% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 16.9 g | ||
| Protein | 8.5 g | 17% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 307 mg | 24% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 486 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
