Nutrition Facts for Cafe borgatta
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Cafe Borgatta

Image of Cafe Borgatta
Nutriscore Rating: 66/100

Indulge in the rich, velvety decadence of Cafe Borgatta—a luscious coffeehouse-inspired treat that combines bold espresso with creamy, chocolate-infused milk. This luxurious beverage features two shots of robust espresso swirled with warm, frothy whole milk, melted dark chocolate chips, and a touch of vanilla for depth. Sweetened just right with granulated sugar, it's crowned with a cloud of whipped cream and a sprinkle of unsweetened cocoa powder, delivering the perfect balance of bitter, sweet, and creamy notes in every sip. Whether you're looking for a decadent morning pick-me-up or a cozy after-dinner dessert drink, this five-minute recipe is sure to elevate your coffee game. Perfect for coffee lovers seeking a chocolatey twist, this delightful creation will transport you straight to a European café.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 shots Espresso
  • 1 cup Whole milk
  • 2 tablespoons Dark chocolate chips
  • 1 teaspoon Granulated sugar
  • 0.25 teaspoons Vanilla extract
  • 2 tablespoons Whipped cream
  • 0.25 teaspoons Unsweetened cocoa powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Brew 2 strong shots of espresso using an espresso machine or stovetop espresso maker.

2

In a small saucepan, heat the whole milk over medium heat until steaming but not boiling (about 150°F).

3

Add the dark chocolate chips and granulated sugar to the saucepan. Stir until the chocolate and sugar have melted and fully combined with the milk.

4

Stir in the vanilla extract and remove the saucepan from heat.

5

Use a milk frother or immersion blender to create a creamy, frothy texture in the milk mixture.

6

Pour the hot espresso into a large coffee mug. Slowly pour the frothy chocolate-milk mixture over the espresso while holding back some foam with a spoon.

7

Top the drink with whipped cream, a light sprinkle of cocoa powder, and optionally, a few extra chocolate chips for garnish.

8

Serve immediately and enjoy your Cafe Borgatta.

Cooking Tip: Take your time with each step for the best results!
285
cal
9.7g
protein
26.9g
carbs
16.5g
fat

Nutrition Facts

1 serving (335.8g)
Calories
285
% Daily Value*
Total Fat 16.5 g 21%
Saturated Fat 9.7 g 49%
Polyunsaturated Fat 0.0 g
Cholesterol 35 mg 12%
Sodium 118 mg 5%
Total Carbohydrate 26.9 g 10%
Dietary Fiber 1.3 g 5%
Total Sugars 23.5 g
Protein 9.7 g 19%
Vitamin D 3.2 mcg 16%
Calcium 298 mg 23%
Iron 1.0 mg 6%
Potassium 489 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.6%%
13.3%%
50.1%%
Fat: 147 cal (50.1%%)
Protein: 39 cal (13.3%%)
Carbs: 108 cal (36.6%%)