C M P Dessert
Indulge in the irresistible charm of the C M P Dessert, a no-bake treat that combines the ultimate trio of chocolate, marshmallows, and peanuts. This decadent recipe features a rich and velvety base made from melted semisweet chocolate chips, buttery smoothness, and luscious sweetened condensed milk, perfectly complemented by the crunch of roasted salted peanuts and the gooey sweetness of mini marshmallows. Quick and easy to prepare in just 15 minutes, this chilled dessert sets to perfection in the refrigerator, making it ideal for family gatherings, parties, or anytime you crave a sweet and salty delight. With its minimal ingredients and maximum flavor, this nostalgic square-shaped treat is sure to become a crowd-pleasing favorite!
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Recipe Information
Ingredients
- 200 grams semisweet chocolate chips
- 150 grams mini marshmallows
- 100 grams roasted salted peanuts
- 2 tablespoons unsalted butter
- 120 milliliters sweetened condensed milk
- 1 teaspoon vanilla extract
Instructions
Line an 8x8-inch square pan with parchment paper, making sure the edges overhang slightly for easy removal later.
In a medium saucepan, combine the semisweet chocolate chips, unsalted butter, and sweetened condensed milk over low heat.
Stir the mixture continuously until the chocolate and butter melt completely, and the mixture becomes smooth and glossy.
Remove the saucepan from heat and stir in the vanilla extract.
Gently fold in the mini marshmallows and roasted salted peanuts, ensuring they are evenly coated with the chocolate mixture.
Pour the mixture into the prepared square pan and spread it evenly with a spatula.
Allow the dessert to cool at room temperature for about 30 minutes, then transfer it to the refrigerator to chill for at least 2 hours or until firm.
Once firm, lift the dessert out of the pan using the overhanging parchment paper, and cut it into squares or bars of your desired size.
Serve chilled or at room temperature. Store leftovers in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
2725 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 143.3 g | 184% | |
| Saturated Fat | 64.5 g | 322% | |
| Polyunsaturated Fat | 15.8 g | ||
| Cholesterol | 114 mg | 38% | |
| Sodium | 627 mg | 27% | |
| Total Carbohydrate | 342.9 g | 125% | |
| Dietary Fiber | 22.7 g | 81% | |
| Total Sugars | 281.0 g | ||
| Protein | 53.7 g | 107% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 639 mg | 49% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 1980 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
