Buttered Noodles with Caraway Seeds
Elevate your weeknight dinner routine with these irresistible Buttered Noodles with Caraway Seeds—a comforting yet sophisticated dish that comes together in just 20 minutes! This easy recipe features tender egg noodles coated in rich, golden melted butter, with the warm, nutty aroma of toasted caraway seeds adding a unique twist. A sprinkle of salt and freshly cracked black pepper enhances the flavors, while optional garnishes like fresh parsley and grated Parmesan cheese bring a hint of freshness and creamy depth. Perfect as a quick side dish or a simple main course, these buttered noodles are a crowd-pleaser that's both comforting and elegant. Whether you're looking for a no-fuss meal or a flavorful accompaniment to your favorite protein, this dish is a must-try for any pasta lover!
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Recipe Information
Ingredients
- 12 ounces egg noodles
- 4 tablespoons unsalted butter
- 1 teaspoon caraway seeds
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons fresh parsley (optional, for garnish)
- 0.25 cup grated Parmesan cheese (optional, for serving)
Instructions
Bring a large pot of salted water to a boil.
Add the egg noodles to the boiling water and cook according to the package instructions until al dente. This usually takes about 8-10 minutes.
While the noodles are cooking, place a large skillet over medium heat and add the butter.
Once the butter has melted, add the caraway seeds to the skillet and cook for 1-2 minutes, stirring frequently, until the seeds are fragrant and lightly toasted.
Drain the cooked noodles, reserving about 1/4 cup of the pasta cooking water.
Add the drained noodles to the skillet with the butter and caraway seeds.
Toss the noodles to coat them evenly in the butter mixture. If the noodles seem dry, add a splash of the reserved pasta cooking water.
Season the noodles with salt and black pepper to taste, tossing again to distribute the seasoning evenly.
Optional: Sprinkle freshly chopped parsley and grated Parmesan cheese over the noodles for garnish and added flavor.
Serve immediately and enjoy!
Nutrition Facts
Calories |
1137 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72.0 g | 92% | |
| Saturated Fat | 40.1 g | 200% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 270 mg | 90% | |
| Sodium | 3287 mg | 143% | |
| Total Carbohydrate | 90.0 g | 33% | |
| Dietary Fiber | 5.3 g | 19% | |
| Total Sugars | 1.4 g | ||
| Protein | 39.0 g | 78% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 728 mg | 56% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 276 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
