Nutrition Facts for Buko shake

Buko Shake

Image of Buko Shake
Nutriscore Rating: 71/100

Cool, creamy, and irresistibly refreshing, this Buko Shake recipe captures the tropical essence of fresh young coconut in every sip. Featuring the delicate sweetness of coconut meat and naturally hydrating coconut water, this Filipino-inspired treat is elevated with condensed milk and a touch of vanilla extract for a rich and indulgent flavor profile. Blended with crushed ice and optionally sweetened with sugar, it achieves the perfect balance of smooth and icy textures. Ready in just 10 minutes, this easy homemade coconut shake is the ultimate drink to beat the heat and satisfy your cravings. Serve it chilled in tall glasses and enjoy a delicious taste of the tropics anytime! Perfect for summer gatherings or as a standalone dessert, this Buko Shake is a must-try for lovers of tropical beverages and coconut delights.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups young coconut meat
  • 2 cups coconut water
  • 0.5 cup condensed milk
  • 2 cups crushed ice
  • 1 teaspoon vanilla extract
  • 2 tablespoons sugar (optional)
  • 1 cup ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Prepare the young coconut by cracking it open using a cleaver or a sharp knife. Carefully pour out the coconut water and strain it to remove any bits and shell pieces.

2

Scoop out the soft coconut meat using a spoon. Set aside 2 cups of coconut meat for the shake.

3

In a blender, add the young coconut meat, strained coconut water, condensed milk, crushed ice, and vanilla extract.

4

Blend the mixture on high speed until it becomes smooth and creamy. Taste the buko shake and add sugar if additional sweetness is desired. Blend again to incorporate the sugar.

5

Add ice cubes to the blender and blend for a few more seconds to get a chilled and slushy consistency.

6

Pour the buko shake into glasses and serve immediately for best results.

Cooking Tip: Take your time with each step for the best results!
1082
cal
32.5g
protein
167.4g
carbs
38.2g
fat

Nutrition Facts

1 serving (1877.6g)
Calories
1082
% Daily Value*
Total Fat 38.2 g 49%
Saturated Fat 30.1 g 150%
Polyunsaturated Fat 0.5 g
Cholesterol 52 mg 17%
Sodium 413 mg 18%
Total Carbohydrate 167.4 g 61%
Dietary Fiber 17.0 g 61%
Total Sugars 130.9 g
Protein 32.5 g 65%
Vitamin D 0.3 mcg 2%
Calcium 582 mg 45%
Iron 11.7 mg 65%
Potassium 3553 mg 76%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.6%%
11.4%%
30.1%%
Fat: 343 cal (30.1%%)
Protein: 130 cal (11.4%%)
Carbs: 669 cal (58.6%%)