Cool, creamy, and irresistibly refreshing, this Buko Shake recipe captures the tropical essence of fresh young coconut in every sip. Featuring the delicate sweetness of coconut meat and naturally hydrating coconut water, this Filipino-inspired treat is elevated with condensed milk and a touch of vanilla extract for a rich and indulgent flavor profile. Blended with crushed ice and optionally sweetened with sugar, it achieves the perfect balance of smooth and icy textures. Ready in just 10 minutes, this easy homemade coconut shake is the ultimate drink to beat the heat and satisfy your cravings. Serve it chilled in tall glasses and enjoy a delicious taste of the tropics anytime! Perfect for summer gatherings or as a standalone dessert, this Buko Shake is a must-try for lovers of tropical beverages and coconut delights.
Prepare the young coconut by cracking it open using a cleaver or a sharp knife. Carefully pour out the coconut water and strain it to remove any bits and shell pieces.
Scoop out the soft coconut meat using a spoon. Set aside 2 cups of coconut meat for the shake.
In a blender, add the young coconut meat, strained coconut water, condensed milk, crushed ice, and vanilla extract.
Blend the mixture on high speed until it becomes smooth and creamy. Taste the buko shake and add sugar if additional sweetness is desired. Blend again to incorporate the sugar.
Add ice cubes to the blender and blend for a few more seconds to get a chilled and slushy consistency.
Pour the buko shake into glasses and serve immediately for best results.
Calories |
1082 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.2 g | 49% | |
| Saturated Fat | 30.1 g | 150% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 52 mg | 17% | |
| Sodium | 413 mg | 18% | |
| Total Carbohydrate | 167.4 g | 61% | |
| Dietary Fiber | 17.0 g | 61% | |
| Total Sugars | 130.9 g | ||
| Protein | 32.5 g | 65% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 582 mg | 45% | |
| Iron | 11.7 mg | 65% | |
| Potassium | 3553 mg | 76% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.