Buffalo Fries
Crispy, cheesy, and boldly flavorful, these Buffalo Fries are the ultimate crowd-pleasing snack or side dish! Featuring golden-baked French fries drizzled with a tangy homemade buffalo sauce and topped with melty cheddar cheese, fresh green onions, and a drizzle of creamy ranch or blue cheese dressing, this recipe takes comfort food to the next level. Perfect for game nights, parties, or a satisfying yet easy dinner, these fries are ready in just 35 minutes and deliver the irresistible combination of spicy, savory, and creamy flavors. Whether you’re a fan of classic buffalo wings or simply love loaded fries, these Buffalo Fries are sure to become your new addiction!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 32 oz Frozen French fries
- 0.5 cup Buffalo sauce
- 2 tbsp Unsalted butter
- 1 cup Shredded cheddar cheese
- 2 stalks Green onions
- 0.25 cup Ranch or blue cheese dressing
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 2 tbsp Olive oil (optional for homemade fries)
Instructions
Preheat your oven to 425°F (220°C) or the temperature specified on the frozen French fries package.
Spread the frozen fries on a baking sheet in a single layer. Optionally, toss with 2 tablespoons of olive oil for extra crispiness.
Bake the fries in the preheated oven for 20-25 minutes or until golden and crispy, flipping halfway through for even cooking.
While the fries are baking, melt 2 tablespoons of unsalted butter in a small saucepan over low heat. Add 1/2 cup of buffalo sauce and stir until well combined. Remove from heat and set aside.
Thinly slice 2 green onions and set them aside for garnish.
When the fries are done baking, transfer them to a large mixing bowl. Drizzle the buffalo sauce mixture over the fries and gently toss until evenly coated.
Spread the coated fries on a serving platter. Sprinkle 1 cup of shredded cheddar cheese evenly over the top and allow the heat from the fries to melt the cheese.
Garnish with the sliced green onions, a drizzle of ranch or blue cheese dressing, and an extra sprinkle of salt and black pepper to taste.
Serve immediately and enjoy your buffalo fries!
Nutrition Facts
Calories |
2630 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 167.5 g | 215% | |
| Saturated Fat | 54.9 g | 274% | |
| Polyunsaturated Fat | 14.1 g | ||
| Cholesterol | 203 mg | 68% | |
| Sodium | 8475 mg | 368% | |
| Total Carbohydrate | 243.7 g | 89% | |
| Dietary Fiber | 19.8 g | 71% | |
| Total Sugars | 6.2 g | ||
| Protein | 57.5 g | 115% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 994 mg | 76% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 4625 mg | 98% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
