Nutrition Facts for Buffalo style chicken nachos

Buffalo Style Chicken Nachos

Image of Buffalo Style Chicken Nachos
Nutriscore Rating: 55/100

Get ready to elevate your appetizer game with bold and tangy Buffalo Style Chicken Nachos! This crowd-pleasing recipe combines layers of crispy tortilla chips, tender shredded chicken coated in zesty Buffalo sauce, and a melty duo of cheddar and mozzarella cheeses. Topped with fresh diced tomatoes, spicy jalapeños, creamy ranch, sour cream, and crumbled blue cheese, these nachos are packed with irresistible flavor in every bite. Perfect for game days, parties, or weeknight snacking, these nachos bake up in just 10 minutes, making them a quick and satisfying option for any occasion. Whether you're a fan of bold Buffalo flavors or simply love cheesy, savory snacks, this dish is a must-try for nacho enthusiasts.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

14 items
  • 12 ounces Tortilla chips
  • 2 cups Cooked shredded chicken
  • 1 cup Buffalo sauce
  • 2 cups Shredded cheddar cheese
  • 1 cup Shredded mozzarella cheese
  • 0.5 cup Sour cream
  • 0.25 cup Ranch dressing
  • 1 cup Diced tomatoes
  • 0.25 cup Sliced jalapeños
  • 0.25 cup Chopped green onions
  • 0.25 cup Crumbled blue cheese
  • 1 teaspoon Olive oil
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 375°F (190°C).

2

In a medium-sized bowl, mix the shredded chicken with the Buffalo sauce, ensuring all the chicken is evenly coated.

3

Line a large baking sheet or oven-safe dish with parchment paper, and spread the tortilla chips evenly over the surface.

4

Sprinkle the shredded cheddar cheese and mozzarella cheese evenly over the tortilla chips.

5

Distribute the Buffalo chicken mixture evenly across the top of the cheese and chips.

6

Drizzle a small amount of olive oil over the nachos and sprinkle with salt and black pepper.

7

Bake in the preheated oven for 8–10 minutes or until the cheese is fully melted and slightly bubbly.

8

Remove from the oven and immediately drizzle sour cream and ranch dressing over the nachos.

9

Top the nachos with diced tomatoes, sliced jalapeños, chopped green onions, and crumbled blue cheese.

10

Serve immediately while hot, and enjoy your tangy, cheesy Buffalo Style Chicken Nachos!

Cooking Tip: Take your time with each step for the best results!
4631
cal
272.7g
protein
234.8g
carbs
297.9g
fat

Nutrition Facts

1 serving (1988.5g)
Calories
4631
% Daily Value*
Total Fat 297.9 g 382%
Saturated Fat 108.4 g 542%
Polyunsaturated Fat 58.1 g
Cholesterol 827 mg 276%
Sodium 14115 mg 614%
Total Carbohydrate 234.8 g 85%
Dietary Fiber 22.2 g 79%
Total Sugars 20.7 g
Protein 272.7 g 545%
Vitamin D 0.1 mcg 1%
Calcium 3480 mg 268%
Iron 16.2 mg 90%
Potassium 2819 mg 60%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

19.9%%
23.2%%
56.9%%
Fat: 2681 cal (56.9%%)
Protein: 1090 cal (23.2%%)
Carbs: 939 cal (19.9%%)