Nutrition Facts for Brown cow

Brown Cow

Image of Brown Cow
Nutriscore Rating: 61/100

Indulge in the nostalgic delight of a classic *Brown Cow*—a fizzy, chocolatey soda float that’s as simple as it is satisfying. This quick 5-minute treat combines the creamy decadence of rich chocolate ice cream with the bubbly sweetness of root beer, creating a frothy, irresistible dessert drink. Perfect for a summer afternoon or a whimsical dessert option, the recipe can be elevated with optional toppings like velvety whipped cream, a drizzle of decadent chocolate syrup, and a vibrant maraschino cherry for the ultimate soda fountain vibe. Served in a tall glass, this refreshing concoction is a fun and indulgent way to enjoy the timeless combination of ice cream and soda. Keywords: Brown Cow recipe, chocolate soda float, classic root beer dessert.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 12 oz Root beer
  • 2 scoops Chocolate ice cream
  • 2 tbsp Whipped cream (optional)
  • 1 tsp Chocolate syrup (optional for garnish)
  • 1 piece Maraschino cherry (optional for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

1. Choose a tall glass, such as a soda float glass or a highball glass, and ensure it is clean and ready for assembling the drink.

2

2. Add 2 scoops of chocolate ice cream to the glass. Use a spoon to nestle them gently at the bottom without pressing them down.

3

3. Slowly pour 12 oz of chilled root beer over the ice cream. Pouring slowly will help minimize foam and prevent overflow.

4

4. Allow the ice cream and root beer to interact, creating the classic froth at the top of the glass.

5

5. (Optional) Top the drink with 2 tbsp of whipped cream for added indulgence.

6

6. (Optional) Drizzle 1 tsp of chocolate syrup over the whipped cream to enhance the chocolate flavor.

7

7. (Optional) Place 1 maraschino cherry on top as a garnish for an aesthetic finish.

8

8. Serve immediately with a straw and a spoon for enjoying the creamy and fizzy layers.

Cooking Tip: Take your time with each step for the best results!
554
cal
5.8g
protein
92.2g
carbs
20.7g
fat

Nutrition Facts

1 serving (501.2g)
Calories
554
% Daily Value*
Total Fat 20.7 g 27%
Saturated Fat 12.5 g 62%
Polyunsaturated Fat 0.7 g
Cholesterol 57 mg 19%
Sodium 182 mg 8%
Total Carbohydrate 92.2 g 34%
Dietary Fiber 2.3 g 8%
Total Sugars 82.7 g
Protein 5.8 g 12%
Vitamin D 0.3 mcg 1%
Calcium 152 mg 12%
Iron 1.8 mg 10%
Potassium 368 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

63.8%%
4.0%%
32.2%%
Fat: 186 cal (32.2%%)
Protein: 23 cal (4.0%%)
Carbs: 368 cal (63.8%%)