Nutrition Facts for Brazilian iced chocolate
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Brazilian Iced Chocolate

Image of Brazilian Iced Chocolate
Nutriscore Rating: 66/100

Indulge in the rich and refreshing flavors of Brazilian Iced Chocolate, a delightful twist on your favorite chocolate drink that’s perfect for hot days! This creamy, decadent treat combines velvety unsweetened cocoa, sweetened condensed milk, and a hint of vanilla for a perfectly balanced flavor profile that’s both indulgent and refreshing. Served over ice and garnished with chocolate shavings, this iced chocolate drink offers a luxurious experience in every sip. Quick to make in just 10 minutes, this recipe is your go-to for a tropical-inspired, no-fuss chocolate beverage—ideal for dessert, brunch, or an afternoon pick-me-up. Whether you’re hosting guests or treating yourself, Brazilian Iced Chocolate is sure to impress with its elegant simplicity and irresistibly smooth, creamy texture.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 tablespoons Cocoa powder (unsweetened)
  • 4 tablespoons Sweetened condensed milk
  • 2 cups Whole milk
  • 1 tablespoon Granulated sugar (optional)
  • 1 teaspoon Vanilla extract
  • 10 pieces Ice cubes
  • 1 tablespoon Chocolate shavings or cocoa powder (for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small saucepan, combine the cocoa powder, sweetened condensed milk, and about 1/4 cup of the whole milk. Whisk until the cocoa dissolves completely and the mixture is smooth.

2

Place the saucepan over medium heat and cook for 2-3 minutes, stirring constantly, until the mixture begins to thicken slightly.

3

Remove the saucepan from the heat and stir in the remaining whole milk, granulated sugar (if using), and vanilla extract. Mix well to combine.

4

Allow the mixture to cool to room temperature. You can speed up the cooling by placing the saucepan in a bowl of ice water and stirring occasionally.

5

Fill two tall glasses with ice cubes. Pour the cooled chocolate mixture evenly into the glasses over the ice.

6

Garnish with chocolate shavings or a light dusting of cocoa powder for an extra touch of elegance.

7

Stir gently before drinking and enjoy your refreshing Brazilian Iced Chocolate!

Cooking Tip: Take your time with each step for the best results!
317
cal
11.9g
protein
41.5g
carbs
12.8g
fat

Nutrition Facts

1 serving (298.4g)
Calories
317
% Daily Value*
Total Fat 12.8 g 16%
Saturated Fat 8.1 g 40%
Polyunsaturated Fat 0.0 g
Cholesterol 36 mg 12%
Sodium 144 mg 6%
Total Carbohydrate 41.5 g 15%
Dietary Fiber 2.4 g 9%
Total Sugars 37.3 g
Protein 11.9 g 24%
Vitamin D 3.2 mcg 16%
Calcium 373 mg 29%
Iron 1.2 mg 7%
Potassium 550 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.3%%
14.5%%
35.3%%
Fat: 232 cal (35.3%%)
Protein: 95 cal (14.5%%)
Carbs: 330 cal (50.3%%)