Brazilian Grilled Pineapple
Transform your summer barbecue with the irresistible flavors of Brazilian Grilled Pineapple—a quick and easy recipe that takes just 20 minutes to prepare from start to finish! Featuring fresh pineapple coated in a luscious mixture of melted butter, cinnamon, and sugar, this tropical treat caramelizes beautifully on the grill, creating a smoky-sweet crust with a hint of warm spice. Perfect as a side dish or a show-stopping dessert, serve it straight from the grill or pair it with a dollop of whipped cream or a scoop of creamy vanilla ice cream for an indulgent finish. Whether you're hosting a backyard feast or craving a taste of Brazil, this grilled pineapple recipe is sure to impress!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 whole fresh pineapple
- 100 grams granulated sugar
- 2 teaspoons ground cinnamon
- 2 tablespoons unsalted butter (melted)
Instructions
Preheat your grill to medium-high heat.
Peel the pineapple by cutting off the top and bottom. Stand the pineapple upright and carefully slice off the skin, removing any remaining 'eyes' with a paring knife.
Cut the pineapple into long wedges or rings, removing the core if desired.
In a small bowl, mix the granulated sugar and ground cinnamon until well combined.
Brush each pineapple piece with melted butter, coating all sides evenly.
Sprinkle the cinnamon-sugar mixture generously onto each pineapple piece, ensuring all sides are well covered.
Place the pineapple pieces on the preheated grill. Cook for 2-3 minutes per side, or until grill marks appear and the sugar has caramelized.
Remove the grilled pineapple from the heat and serve immediately as a side dish or dessert. Enjoy on its own or with a dollop of whipped cream or a scoop of vanilla ice cream.
Nutrition Facts
Calories |
1038 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.1 g | 31% | |
| Saturated Fat | 14.7 g | 74% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 62 mg | 21% | |
| Sodium | 11 mg | 0% | |
| Total Carbohydrate | 218.8 g | 80% | |
| Dietary Fiber | 12.6 g | 45% | |
| Total Sugars | 189.1 g | ||
| Protein | 5.1 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 124 mg | 10% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 993 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
