Bourbon Cocktail Franks
Transform your next gathering into an unforgettable experience with these irresistible Bourbon Cocktail Franks! Perfectly bite-sized mini sausages are simmered to savory-sweet perfection in a rich, smoky sauce made from ketchup, brown sugar, bourbon, and a blend of bold seasonings like garlic powder, onion powder, and smoked paprika. This quick and easy appetizer comes together in just 30 minutes, making it ideal for game day parties, holiday celebrations, or casual get-togethers. Serve them warm with toothpicks for a fun, mess-free appetizer, and don’t forget the optional sprinkle of fresh parsley for a burst of color and flavor. With its balance of tangy, sweet, and smoky notes, this crowd-pleaser is guaranteed to have your guests coming back for seconds! Keywords: bourbon cocktail franks, mini sausages, party appetizers, quick and easy recipes, smoky bourbon sauce.
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Recipe Information
Ingredients
- 16 ounces Cocktail franks or mini sausages
- 1 cup Ketchup
- 0.5 cup Brown sugar
- 0.25 cup Bourbon
- 2 tablespoons Soy sauce
- 0.5 teaspoons Garlic powder
- 0.5 teaspoons Onion powder
- 0.25 teaspoons Smoked paprika
- 2 tablespoons Optional garnish: chopped parsley
Instructions
1. Add the ketchup, brown sugar, bourbon, soy sauce, garlic powder, onion powder, and smoked paprika to a medium saucepan.
2. Place the saucepan over medium heat, stirring occasionally, until the mixture comes to a gentle simmer. Allow the sauce to cook for 5 minutes, stirring frequently, to thicken slightly and blend the flavors.
3. Add the cocktail franks to the saucepan, stirring to coat them evenly in the sauce.
4. Reduce the heat to low, cover the pan, and simmer for 10-15 minutes, stirring occasionally to ensure the franks are evenly heated and the sauce thickens further.
5. Transfer the franks and sauce to a serving bowl or dish. Garnish with chopped parsley if desired.
6. Serve warm with toothpicks for easy grabbing and enjoy!
Nutrition Facts
Calories |
1779 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 97.4 g | 125% | |
| Saturated Fat | 32.4 g | 162% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 243 mg | 81% | |
| Sodium | 6214 mg | 270% | |
| Total Carbohydrate | 147.2 g | 54% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 112.8 g | ||
| Protein | 35.8 g | 72% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 160 mg | 12% | |
| Iron | 4.6 mg | 26% | |
| Potassium | 905 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
