Nutrition Facts for Bourbon bites
Blog Research API Download App

Bourbon Bites

Image of Bourbon Bites
Nutriscore Rating: 52/100

Indulge in the rich, boozy decadence of Bourbon Bites, the ultimate no-bake treat perfect for parties, holidays, or anytime cravings. Made with crushed vanilla wafer cookies, finely chopped pecans, and a touch of cocoa powder, these bite-sized delights are infused with the smooth warmth of real bourbon and lightly sweetened with powdered sugar and a drizzle of light corn syrup. Ready in just 20 minutes with no oven required, Bourbon Bites are effortlessly rolled into elegant balls that can be finished with a sparkling coat of granulated sugar for added flair. Whether served chilled or at room temperature, these boozy treats are sure to impress with their bold flavors and melt-in-your-mouth texture. Perfect for bourbon lovers and dessert enthusiasts alike, they’re an irresistible addition to any dessert spread!

TITAN HAUS

Pure Titanium Kitchenware
πŸ† Safest Cutting Board 2025

Why 10,000+ Chefs Switched to Titanium

βœ“ No Microplastics
βœ“ Self-Sanitizing
βœ“ Knife-Friendly
βœ“ Dishwasher Safe
βœ• Plastic: Harbors Bacteria
βœ• Wood: Traps Odors
Titanium Cutting Board
$99 $169
Get 40% Off

Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
20 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 200 grams Vanilla wafer cookies
  • 1 cup Pecans
  • 1.5 cups Powdered sugar
  • 2 tablespoons Cocoa powder
  • 0.25 cup Bourbon
  • 2 tablespoons Light corn syrup
  • 0.25 cup Optional: Granulated sugar
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a food processor, pulse the vanilla wafer cookies until they form fine crumbs. Transfer the crumbs to a large mixing bowl.

2

Add the pecans to the food processor and pulse until finely chopped, but not a paste. Add the chopped pecans to the mixing bowl with the cookie crumbs.

3

Sift the powdered sugar and cocoa powder into the same mixing bowl. Stir together the dry ingredients until well combined.

4

In a small bowl, whisk together the bourbon and light corn syrup until fully mixed.

5

Pour the bourbon mixture into the dry ingredients and stir until the mixture comes together into a firm dough.

6

Using clean hands, roll the mixture into small, bite-sized balls, about 1 inch in diameter.

7

If desired, roll each ball in granulated sugar to give them a sparkling finish.

8

Place the Bourbon Bites on a parchment-lined baking sheet and refrigerate for at least 1 hour to firm up.

9

Serve chilled or at room temperature and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
77
cal
0.5g
protein
11.6g
carbs
3.1g
fat

Nutrition Facts

1 serving (18.2g)
Calories
77
% Daily Value*
Total Fat 3.1 g 4%
Saturated Fat 0.3 g 1%
Polyunsaturated Fat 0.9 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 11.6 g 4%
Dietary Fiber 0.5 g 2%
Total Sugars 10.8 g
Protein 0.5 g 1%
Vitamin D 0.0 mcg 0%
Calcium 4 mg 0%
Iron 0.2 mg 1%
Potassium 24 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

61.3%%
2.4%%
36.3%%
Fat: 660 cal (36.3%%)
Protein: 44 cal (2.4%%)
Carbs: 1115 cal (61.3%%)