Nutrition Facts for Blt spread
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Blt Spread

Image of Blt Spread
Nutriscore Rating: 46/100

Transform your favorite sandwich into a crowd-pleasing appetizer with this creamy and flavorful BLT Spread! Packed with crispy, golden bacon, tangy cherry tomatoes, crisp romaine lettuce, and a luscious blend of cream cheese, mayonnaise, and sour cream, this dip captures the essence of a classic BLT in every bite. Ready in just 15 minutes with minimal effort, this versatile recipe is perfect for game day, potlucks, or any casual gathering. Serve it chilled with crackers, toasted bread, or crunchy veggie sticks for a snack that’s sure to impress. Plus, with a make-ahead option, it’s as convenient as it is delicious. Whether you’re hosting or snacking, this BLT Spread is a must-try for bacon lovers!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 8 slices bacon
  • 8 ounces cream cheese, softened
  • 0.5 cup mayonnaise
  • 0.25 cup sour cream
  • 1 cup cherry tomatoes, diced
  • 1 cup romaine lettuce, shredded
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons green onions, thinly sliced
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Cook the bacon in a skillet over medium-high heat until crisp. Drain on paper towels, then crumble into small pieces. Set aside to cool.

2

In a medium mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream. Mix until smooth and well combined.

3

Stir in the diced cherry tomatoes, shredded lettuce, green onions, salt, and black pepper.

4

Fold in the crumbled bacon gently until evenly distributed.

5

Transfer the mixture to a serving bowl, cover with plastic wrap, and refrigerate for at least 30 minutes to allow the flavors to meld.

6

Garnish with extra bacon crumbles, diced tomatoes, or shredded lettuce before serving, if desired.

7

Serve the spread with crackers, toasted bread slices, or fresh vegetables for dipping.

⚑
Cooking Tip: Take your time with each step for the best results!
259
cal
4.7g
protein
3.6g
carbs
25.4g
fat

Nutrition Facts

1 serving (88.8g)
Calories
259
% Daily Value*
Total Fat 25.4 g 33%
Saturated Fat 9.7 g 48%
Polyunsaturated Fat 0.0 g
Cholesterol 48 mg 16%
Sodium 388 mg 17%
Total Carbohydrate 3.6 g 1%
Dietary Fiber 0.5 g 2%
Total Sugars 2.1 g
Protein 4.7 g 9%
Vitamin D 0.1 mcg 0%
Calcium 45 mg 3%
Iron 0.4 mg 2%
Potassium 142 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

5.4%%
7.2%%
87.3%%
Fat: 1831 cal (87.3%%)
Protein: 152 cal (7.2%%)
Carbs: 114 cal (5.4%%)