Blended Toasted Almond
Indulge in the creamy decadence of the Blended Toasted Almond, a dessert-worthy cocktail that’s as sophisticated as it is simple to make. This irresistible recipe combines the nutty sweetness of amaretto liqueur and the rich flavor of coffee liqueur with velvety half-and-half and luscious vanilla ice cream for a smooth, frozen treat. Blended with ice cubes for a frosty finish and garnished with crispy toasted almond flakes, this drink doubles as a luxurious dessert. Perfect for entertaining or unwinding after a long day, elevate it further with a dollop of whipped cream and a maraschino cherry for an elegant flourish. Ready in just 5 minutes, this creamy creation is a must-try for fans of almond cocktails and boozy milkshakes alike.
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Recipe Information
Ingredients
- 2 ounces Amaretto liqueur
- 1 ounce Coffee liqueur (e.g., Kahlúa)
- 2 ounces Half-and-half
- 2 scoops Vanilla ice cream
- 1 cup Ice cubes
- 2 tablespoons Toasted almond flakes
- optional Whipped cream
- 1 optional Maraschino cherry
Instructions
In a blender, combine the amaretto liqueur, coffee liqueur, half-and-half, vanilla ice cream, and ice cubes.
Blend on high speed until the mixture is smooth and creamy.
Pour the blended mixture into a chilled cocktail or dessert glass.
Top with whipped cream, if desired, and sprinkle toasted almond flakes evenly over the top.
Garnish with a maraschino cherry for an extra touch, if preferred.
Serve immediately with a straw or spoon and enjoy your Blended Toasted Almond!
Nutrition Facts
Calories |
748 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 36% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 82 mg | 27% | |
| Sodium | 137 mg | 6% | |
| Total Carbohydrate | 83.4 g | 30% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 73.2 g | ||
| Protein | 9.2 g | 18% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 259 mg | 20% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 445 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
