Blackberry Mush
Experience the simple yet irresistible charm of Blackberry Mush, a delightful fruit compote bursting with the vibrant sweetness of fresh blackberries. Made with just a handful of pantry staples like granulated sugar, lemon juice, and a touch of cornstarch for thickening, this quick recipe comes together in under 30 minutes. The mixture gently simmers to release the natural juices of the berries, creating a luscious, silky texture perfect for any occasion. Serve this versatile treat warm or chilled as a dessert topping over cakes, ice cream, or pancakes, or simply savor it by the spoonful. With its bold, fruity taste and ease of preparation, Blackberry Mush is a must-try for any berry lover looking for a flavorful and fuss-free recipe.
Smart Nutrition Tracking with SnapCalorie
Recipe Information
Ingredients
- 2 cups fresh blackberries
- 0.25 cups granulated sugar
- 0.25 cups water
- 1 tablespoon lemon juice
- 1 teaspoon cornstarch
- 1 tablespoon cold water
Instructions
Rinse the fresh blackberries under cold water and allow them to drain completely.
In a medium saucepan, combine the blackberries, granulated sugar, 1/4 cup of water, and lemon juice. Stir to mix.
Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally. Allow the blackberries to cook for 6-8 minutes until they soften and release their juices.
In a small bowl, make a cornstarch slurry by mixing the cornstarch and 1 tablespoon of cold water until smooth and lump-free.
Slowly pour the cornstarch slurry into the simmering blackberry mixture, stirring constantly to avoid clumping.
Cook the blackberry mixture for an additional 2-3 minutes, or until it thickens to your desired consistency. Remove from heat.
Allow the Blackberry Mush to cool slightly before serving. Serve warm or chilled as a dessert topping, or enjoy it on its own.
Nutrition Facts
Calories |
82 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1 mg | 0% | |
| Total Carbohydrate | 19.7 g | 7% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 15.9 g | ||
| Protein | 0.9 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 21 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 112 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
