Nutrition Facts for Blackberry cordial spirits
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Blackberry Cordial Spirits

Image of Blackberry Cordial Spirits
Nutriscore Rating: 63/100

Elevate your cocktail game with this luscious Blackberry Cordial Spirits recipe—a rich, homemade infusion bursting with the deep, tangy flavor of fresh blackberries and a warming hint of cinnamon. This easy-to-make cordial combines sweet and tart notes with granulated sugar, fragrant lemon zest, and a smooth vodka base. Infused over two weeks, the flavors meld into a perfectly balanced blend, ideal for sipping straight, over ice, or as a standout mixer in your favorite cocktails. Whether you're crafting signature drinks for a gathering or simply indulging in a refined treat, this versatile cordial delivers vibrant, fruit-forward elegance. Store this homemade creation in a cool, dark place and enjoy its bold flavors for up to three months, making it perfect for seasonal entertaining or gifting.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 cups Fresh blackberries
  • 2 cups Granulated sugar
  • 3 cups Vodka
  • 1 cup Water
  • 1 teaspoon Lemon zest
  • 1 piece Cinnamon stick
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

1. Rinse and pat dry the blackberries. Place them in a large bowl and gently mash them using a potato masher or fork until they release their juices but are still somewhat chunky.

2

2. In a small saucepan, combine the water, granulated sugar, lemon zest, and cinnamon stick. Heat over medium heat, stirring, until the sugar dissolves fully and forms a simple syrup (approximately 5 minutes). Remove from heat and let the syrup cool to room temperature.

3

3. Once the syrup has cooled, remove the cinnamon stick and discard it. Pour the syrup over the mashed blackberries and mix until evenly combined.

4

4. Slowly add the vodka to the blackberry mixture, stirring to incorporate.

5

5. Transfer the mixture to a clean, airtight glass jar or bottle. Seal the jar tightly and place it in a cool, dark place to infuse for 2 weeks. Shake the jar gently every few days to help distribute flavors.

6

6. After 2 weeks, strain the cordial through a fine mesh sieve or cheesecloth into a clean pitcher or bowl, pressing the solids to extract as much liquid as possible. Discard the solids.

7

7. Pour the strained cordial into sterilized bottles or jars and seal tightly.

8

8. Serve neat, over ice, or as a mixer in cocktails. Store in a cool, dark place or in the refrigerator for up to 3 months.

Cooking Tip: Take your time with each step for the best results!
350
cal
0.8g
protein
45.4g
carbs
0.2g
fat

Nutrition Facts

1 serving (189.8g)
Calories
350
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2 mg 0%
Total Carbohydrate 45.4 g 16%
Dietary Fiber 3.0 g 11%
Total Sugars 42.7 g
Protein 0.8 g 2%
Vitamin D 0.0 mcg 0%
Calcium 21 mg 2%
Iron 0.4 mg 2%
Potassium 89 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

97.1%%
1.6%%
1.3%%
Fat: 24 cal (1.3%%)
Protein: 30 cal (1.6%%)
Carbs: 1816 cal (97.1%%)