Biscochitos
Indulge in the classic charm of biscochitos, a traditional New Mexican cookie that’s irresistibly tender and deliciously aromatic. Made with a rich blend of unsalted butter, granulated sugar, and a single large egg, these buttery treats are delightfully crisp with a melt-in-your-mouth texture. Perfectly balanced in sweetness, biscochitos are traditionally flavored with anise and cinnamon, delivering a warm and subtly spiced profile that makes them uniquely satisfying. Whether served alongside a cup of coffee or as a festive holiday treat, these iconic cookies are a must-try for anyone craving a taste of the Southwest's culinary heritage.
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Recipe Information
Ingredients
- 1 cup unsalted butter
- 0.75 cup granulated sugar
- 1 large egg
No directions provided.
Nutrition Facts
Calories |
1486 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.8 g | 133% | |
| Saturated Fat | 58.0 g | 290% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 468 mg | 156% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrate | 150.5 g | 55% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 150.1 g | ||
| Protein | 7.4 g | 15% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 50 mg | 4% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 95 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
