Nutrition Facts for Birchermuesli muesli
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Birchermuesli Muesli

Image of Birchermuesli Muesli
Nutriscore Rating: 73/100

Start your morning with the wholesome goodness of Birchermuesli Muesli, a Swiss-inspired breakfast that’s as nutritious as it is delicious. This no-cook recipe combines tender rolled oats soaked in milk or plant-based milk with creamy yogurt, grated apple, and a drizzle of honey or maple syrup for natural sweetness. Freshly squeezed lemon juice adds a bright zing, while a medley of crunchy nuts and vibrant fresh fruits make it irresistibly satisfying. With optional raisins or dried cranberries for added chewiness, this muesli is a perfect blend of textures and flavors. Ready in just 10 minutes, Birchermuesli Muesli is a fresh, portable, and nutrient-packed breakfast you can enjoy right away or prep the night before for a creamier, grab-and-go meal. Perfect for healthy breakfasts, quick meal prep, and anyone looking to start their day on a flavorful note!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 100 g rolled oats
  • 120 ml milk (or plant-based milk)
  • 120 g plain yogurt
  • 1 medium apple
  • 2 tbsp honey (or maple syrup)
  • 1 tbsp lemon juice
  • 30 g chopped nuts (e.g., almonds, walnuts, or hazelnuts)
  • 100 g fresh fruit (e.g., berries, banana, or grapes)
  • 20 g raisins or dried cranberries (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium bowl, combine the rolled oats and milk. Mix well and let it sit for about 5 minutes to soften the oats.

2

While the oats soak, wash and grate the apple (with the skin on) using a coarse grater. Immediately stir in the lemon juice to prevent the apple from browning.

3

Add the grated apple, plain yogurt, and honey to the bowl with the soaked oats. Stir until all ingredients are well combined.

4

If using raisins or dried cranberries, gently fold them into the mixture at this stage.

5

Divide the mixture into two bowls or jars for serving.

6

Top each serving with a handful of chopped nuts and the fresh fruit of your choice (e.g., sliced bananas, berries, or grapes).

7

Serve immediately for a fresh and delicious breakfast, or cover and refrigerate for up to 12 hours for an even creamier texture.

⚑
Cooking Tip: Take your time with each step for the best results!
527
cal
15.8g
protein
88.7g
carbs
15.4g
fat

Nutrition Facts

1 serving (366.4g)
Calories
527
% Daily Value*
Total Fat 15.4 g 20%
Saturated Fat 3.3 g 16%
Polyunsaturated Fat 0.0 g
Cholesterol 11 mg 4%
Sodium 77 mg 3%
Total Carbohydrate 88.7 g 32%
Dietary Fiber 10.3 g 37%
Total Sugars 46.5 g
Protein 15.8 g 32%
Vitamin D 1.4 mcg 7%
Calcium 263 mg 20%
Iron 3.3 mg 18%
Potassium 823 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

63.7%%
11.3%%
25.1%%
Fat: 279 cal (25.1%%)
Protein: 125 cal (11.3%%)
Carbs: 710 cal (63.7%%)