Big Mac Daddy Roni Salad
Craving the flavors of a classic burger in a whole new form? The Big Mac Daddy Roni Salad is a bold, flavor-packed pasta salad that combines all the beloved elements of a fast-food favorite—think juicy ground beef, tangy pickles, crisp lettuce, shredded cheddar, and a creamy "special sauce" dressing. Perfectly cooked elbow macaroni serves as the base, while a sprinkle of sesame seeds adds a playful nod to the iconic burger bun. With just 20 minutes of prep, this chilled salad is an effortless crowd-pleaser for potlucks, barbecues, or an indulgent weeknight meal. Ready to be the star of the table, this recipe brings comfort food to a whole new level of fun and flavor!
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Recipe Information
Ingredients
- 3 cups Elbow macaroni
- 1 pound Ground beef
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 cup Dill pickles, diced
- 2 cups Shredded lettuce
- 1 cup Shredded cheddar cheese
- 0.5 cup White onion, finely diced
- 0.75 cup Mayonnaise
- 2 tablespoons Ketchup
- 1 tablespoon Yellow mustard
- 1 teaspoon White vinegar
- 1 teaspoon Sugar
- 2 tablespoons Sesame seeds
Instructions
Cook the elbow macaroni according to package instructions. Drain and rinse under cold water to stop the cooking process. Set aside.
In a skillet over medium heat, cook the ground beef until browned and fully cooked, about 8-10 minutes. Season with salt and black pepper. Drain excess grease and let the beef cool slightly.
In a large mixing bowl, combine the mayonnaise, ketchup, yellow mustard, white vinegar, and sugar to make the special sauce dressing. Whisk until smooth and creamy.
Add the cooked macaroni, ground beef, diced pickles, shredded lettuce, shredded cheddar cheese, and diced onion to the mixing bowl with the dressing. Toss to coat everything evenly in the sauce.
Sprinkle the sesame seeds on top for garnish and added crunch.
Refrigerate the salad for at least 1 hour before serving to allow the flavors to meld together.
Serve chilled and enjoy your Big Mac Daddy Roni Salad!
Nutrition Facts
Calories |
711 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.0 g | 60% | |
| Saturated Fat | 13.7 g | 69% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 82 mg | 27% | |
| Sodium | 1228 mg | 53% | |
| Total Carbohydrate | 48.1 g | 17% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 3.7 g | ||
| Protein | 25.9 g | 52% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 173 mg | 13% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 313 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
