Better Than Sex Cheese Ball
Indulge in dessert decadence with the heavenly 'Better Than Sex Cheese Ball'—a sweet, creamy, and utterly irresistible party treat that’s guaranteed to steal the show. This no-bake sensation combines softened cream cheese and butter for a luscious base, enhanced with powdered sugar, brown sugar, and a hint of vanilla for rich, dessert-like flavors. Mini chocolate chips and toffee bits add delightful bursts of texture, while a coating of crushed chocolate sandwich cookies (think Oreos!) ensures a crunchy, chocolatey finish. Perfect for pairing with graham crackers or your favorite cookies, this indulgent dessert cheese ball is ready in just 15 minutes and makes a standout centerpiece for any celebration or gathering. Whether you’re hosting a holiday party or simply craving a unique sweet treat, this creative recipe promises a flavor experience that’s out of this world!
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Recipe Information
Ingredients
- 8 ounces cream cheese, softened
- 4 tablespoons unsalted butter, softened
- 0.5 cup powdered sugar
- 3 tablespoons brown sugar
- 1 teaspoon vanilla extract
- 0.5 cup mini chocolate chips
- 0.5 cup toffee bits
- 1 cup crushed chocolate sandwich cookies (e.g., Oreos)
- 1 package graham crackers or cookies, for dipping
Instructions
In a large mixing bowl, combine the softened cream cheese and unsalted butter using a hand mixer or spatula until smooth and creamy.
Add the powdered sugar, brown sugar, and vanilla extract to the mixture. Mix again until fully incorporated and creamy.
Fold in the mini chocolate chips and toffee bits using a spatula until evenly distributed throughout the mixture.
Form the mixture into a large ball using your hands or a spatula. Wrap the ball in plastic wrap and refrigerate for at least 1-2 hours to firm it up.
Once firm, remove the cheese ball from the refrigerator and roll it in the crushed chocolate sandwich cookies, ensuring it is completely coated.
Place the cheese ball on a serving plate and surround it with graham crackers or cookies for dipping.
Serve immediately or refrigerate until ready to serve. Allow the cheese ball to sit at room temperature for about 10 minutes before serving for easier dipping.
Nutrition Facts
Calories |
586 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.2 g | 37% | |
| Saturated Fat | 14.8 g | 74% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 51 mg | 17% | |
| Sodium | 427 mg | 19% | |
| Total Carbohydrate | 73.0 g | 27% | |
| Dietary Fiber | 2.8 g | 10% | |
| Total Sugars | 42.9 g | ||
| Protein | 6.5 g | 13% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 87 mg | 7% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 227 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
