Nutrition Facts for Bananas for babies

Bananas for Babies

Image of Bananas for Babies
Nutriscore Rating: 75/100

Introduce your little one to their first taste of sweetness with our "Bananas for Babies" recipe—a simple, wholesome, and nutritious option that's perfect for infants starting solids. In just 5 minutes, you can create a creamy banana puree using a ripe banana and an optional splash of breast milk, formula, or water for added smoothness. Packed with natural sugars, potassium, and essential nutrients, this no-cook baby food is easily customizable to your baby's texture preferences by blending, pureeing, or mashing by hand. Serve it fresh or store a portion for later, making it a convenient choice for busy parents. This easy, single-ingredient recipe is a great way to introduce your baby to fruit purees while supporting a healthy start to their eating journey!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

2 items
  • 1 piece ripe banana
  • 2 tablespoons breast milk, formula, or water (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Peel the ripe banana and cut it into small chunks for easier blending.

2

Place the banana pieces into a blender, food processor, or bowl (if using a fork to mash).

3

If a smoother texture is desired, add 1-2 tablespoons of breast milk, formula, or water to the banana pieces.

4

Blend or puree the banana until smooth. Alternatively, mash the banana using a fork or potato masher until it reaches the desired consistency.

5

Check the texture and ensure there are no lumps if serving to a younger baby. Add additional liquid if needed to thin the puree further.

6

Serve immediately or divide into two portions and refrigerate the second serving in an airtight container for up to 24 hours.

Cooking Tip: Take your time with each step for the best results!
126
cal
1.7g
protein
29.1g
carbs
1.6g
fat

Nutrition Facts

1 serving (148.0g)
Calories
126
% Daily Value*
Total Fat 1.6 g 2%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 4 mg 1%
Sodium 6 mg 0%
Total Carbohydrate 29.1 g 11%
Dietary Fiber 3.1 g 11%
Total Sugars 16.5 g
Protein 1.7 g 3%
Vitamin D 0.1 mcg 0%
Calcium 16 mg 1%
Iron 0.3 mg 2%
Potassium 437 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

84.6%%
4.9%%
10.5%%
Fat: 14 cal (10.5%%)
Protein: 6 cal (4.9%%)
Carbs: 116 cal (84.6%%)