Nutrition Facts for Banana kale smoothie

Banana Kale Smoothie

Image of Banana Kale Smoothie
Nutriscore Rating: 74/100

Start your day on a nutrient-packed note with this creamy and refreshing Banana Kale Smoothie, a delightful blend of wholesome ingredients that’s as delicious as it is nourishing. Featuring a perfect balance of natural sweetness from ripe banana, the earthy goodness of fresh kale, and the creamy richness of Greek yogurt, this healthy smoothie is elevated with a splash of unsweetened almond milk and a hint of optional honey for added flavor. Chia seeds provide a boost of omega-3s, while ice cubes create a perfectly chilled, velvety texture. Ready in just 5 minutes, this easy smoothie recipe makes a quick and satisfying breakfast, post-workout snack, or mid-day energy boost. Packed with vitamins, fiber, and protein, it’s the ultimate way to fuel your body while enjoying a vibrant, refreshing drink!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 medium banana
  • 1 cup fresh kale leaves
  • 1 cup unsweetened almond milk
  • 0.5 cup Greek yogurt
  • 1 tablespoon honey (optional)
  • 1 teaspoon chia seeds
  • 4 pieces ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Peel the banana and break it into chunks for easier blending.

2

Wash the fresh kale leaves thoroughly and pat them dry. Remove the thick stems if desired.

3

In a blender, combine the banana, kale, almond milk, Greek yogurt, honey (if using), chia seeds, and ice cubes.

4

Blend on high speed until the mixture is smooth and creamy, typically about 1-2 minutes.

5

Taste the smoothie and adjust the sweetness by adding more honey, if needed.

6

Pour the smoothie into two glasses and serve immediately for optimal freshness and flavor.

⚑
Cooking Tip: Take your time with each step for the best results!
412
cal
17.8g
protein
66.4g
carbs
8.3g
fat

Nutrition Facts

1 serving (765.5g)
Calories
412
% Daily Value*
Total Fat 8.3 g 11%
Saturated Fat 1.3 g 6%
Polyunsaturated Fat 3.2 g
Cholesterol 4 mg 1%
Sodium 246 mg 11%
Total Carbohydrate 66.4 g 24%
Dietary Fiber 11.0 g 39%
Total Sugars 40.2 g
Protein 17.8 g 36%
Vitamin D 2.2 mcg 11%
Calcium 782 mg 60%
Iron 4.0 mg 22%
Potassium 1299 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

64.5%%
17.3%%
18.2%%
Fat: 74 cal (18.2%%)
Protein: 71 cal (17.3%%)
Carbs: 265 cal (64.5%%)