Nutrition Facts for Balsamic salad dressing

Balsamic Salad Dressing

Image of Balsamic Salad Dressing
Nutriscore Rating: 29/100

Elevate your salads with this quick and easy homemade Balsamic Salad Dressing, bursting with rich, tangy, and subtly sweet flavors. Made with pantry staples like balsamic vinegar, extra virgin olive oil, Dijon mustard, and a touch of honey, this versatile dressing is perfectly balanced and ready in just 5 minutes. Finely minced garlic adds depth, while a pinch of salt and pepper enhances every bite. Whisked to creamy perfection, this healthy vinaigrette pairs beautifully with fresh greens, roasted vegetables, or even as a marinade for grilled proteins. Store it in your fridge for up to a week to enjoy fresh, flavorful salads all week long! Perfect for those seeking a simple yet sophisticated dressing that’s free from preservatives and full of wholesome ingredients.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 3 tablespoons balsamic vinegar
  • 6 tablespoons extra virgin olive oil
  • 1 teaspoons Dijon mustard
  • 1 teaspoons honey
  • 1 clove garlic, finely minced
  • 0.5 teaspoons salt
  • 0.25 teaspoons ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a small mixing bowl, combine balsamic vinegar, Dijon mustard, honey, and minced garlic.

2

Slowly pour in the extra virgin olive oil while whisking continuously to emulsify the mixture.

3

Season with salt and ground black pepper to taste.

4

Taste test and adjust seasoning or sweetness by adding a bit more salt, pepper, or honey if necessary.

5

Transfer the dressing to a clean jar or bottle with a tight-fitting lid and shake well before serving.

6

Store in the refrigerator for up to 1 week. Shake or stir before each use as separation may occur.

⚑
Cooking Tip: Take your time with each step for the best results!
799
cal
0.6g
protein
15.2g
carbs
85.0g
fat

Nutrition Facts

1 serving (156.6g)
Calories
799
% Daily Value*
Total Fat 85.0 g 109%
Saturated Fat 12.0 g 60%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1309 mg 57%
Total Carbohydrate 15.2 g 6%
Dietary Fiber 0.2 g 1%
Total Sugars 12.9 g
Protein 0.6 g 1%
Vitamin D 0.0 mcg 0%
Calcium 29 mg 2%
Iron 0.9 mg 5%
Potassium 131 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

7.3%%
0.3%%
92.4%%
Fat: 765 cal (92.4%%)
Protein: 2 cal (0.3%%)
Carbs: 60 cal (7.3%%)