Balsamic Goat Cheese Salad Dressing
Elevate your salad game with this creamy and tangy Balsamic Goat Cheese Salad Dressing—a luscious blend of rich balsamic vinegar, velvety soft goat cheese, and a touch of honey for balanced sweetness. Infused with garlic, Dijon mustard, and olive oil, this homemade dressing delivers a perfect harmony of flavors in just 10 minutes. Easily adjustable to your preferred consistency with a splash of water, it’s as versatile as it is delicious. Ideal for drizzling over mixed greens, roasted vegetables, or even as a dip for crusty bread, this dressing is a must-try for those seeking a sophisticated yet simple flavor upgrade. Perfect for dinner parties or everyday salads, this recipe is your go-to for making healthy, gourmet meals at home.
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Recipe Information
Ingredients
- 3 tablespoons Balsamic vinegar
- 6 tablespoons Olive oil
- 2 ounces Soft goat cheese
- 1 tablespoon Honey
- 1 teaspoon Dijon mustard
- 1 clove Garlic clove (minced)
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
- 2 tablespoons Water (optional, for thinning)
Instructions
In a medium bowl, add the balsamic vinegar, olive oil, soft goat cheese, honey, Dijon mustard, and minced garlic.
Whisk the ingredients together until the mixture is smooth and creamy. If you prefer a thinner dressing, add 1-2 tablespoons of water and whisk again to achieve the desired consistency.
Season the dressing with salt and black pepper to taste.
Transfer the dressing to a jar or airtight container if not using immediately. Shake well before each use as ingredients may separate over time.
Serve drizzled over your favorite salad or use as a dip for fresh vegetables or crusty bread.
Nutrition Facts
Calories |
989 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.2 g | 121% | |
| Saturated Fat | 20.1 g | 101% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 879 mg | 38% | |
| Total Carbohydrate | 26.5 g | 10% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 24.2 g | ||
| Protein | 11.0 g | 22% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 110 mg | 8% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 125 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
