Nutrition Facts for Awesome cream cheese frosting
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Awesome Cream Cheese Frosting

Image of Awesome Cream Cheese Frosting
Nutriscore Rating: 28/100

Elevate your baking game with this irresistible Awesome Cream Cheese Frosting, a silky-smooth topping perfect for cakes, cupcakes, and more. Made with just five simple ingredients—cream cheese, unsalted butter, powdered sugar, pure vanilla extract, and a pinch of salt—this rich and tangy frosting comes together in just 10 minutes. The secret to its luscious texture is starting with room-temperature cream cheese and butter, ensuring a velvety blend every time. Whether you're icing a classic carrot cake or adding a decadent layer to cinnamon rolls, this versatile frosting is sure to impress. Plus, it’s easy to make ahead and store, making it a baker’s dream for any dessert occasion.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 227 grams cream cheese
  • 113 grams unsalted butter
  • 360 grams powdered sugar
  • 2 teaspoons pure vanilla extract
  • 1 pinch salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Ensure your cream cheese and unsalted butter are at room temperature for easy mixing.

2

In a large mixing bowl, combine the cream cheese and unsalted butter using an electric mixer on medium speed until smooth and creamy, about 2-3 minutes.

3

Gradually sift in the powdered sugar a little at a time, mixing on low speed to avoid sugar splatters. Scrape down the sides of the bowl as needed.

4

Once all the powdered sugar is incorporated, add the vanilla extract and a pinch of salt. Mix on medium speed until the frosting is fluffy and well-combined, about 1-2 minutes.

5

Taste the frosting and adjust the sweetness or salt if needed.

6

Use immediately to frost your favorite baked goods, or store in an airtight container in the refrigerator for up to 5 days. Let it come to room temperature and re-whip before using if stored.

Cooking Tip: Take your time with each step for the best results!
257
cal
1.3g
protein
30.9g
carbs
14.2g
fat

Nutrition Facts

1 serving (59.1g)
Calories
257
% Daily Value*
Total Fat 14.2 g 18%
Saturated Fat 8.7 g 43%
Polyunsaturated Fat 0.0 g
Cholesterol 42 mg 14%
Sodium 74 mg 3%
Total Carbohydrate 30.9 g 11%
Dietary Fiber 0.0 g 0%
Total Sugars 30.8 g
Protein 1.3 g 3%
Vitamin D 0.1 mcg 1%
Calcium 21 mg 2%
Iron 0.1 mg 0%
Potassium 26 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.1%%
2.0%%
49.9%%
Fat: 1539 cal (49.9%%)
Protein: 62 cal (2.0%%)
Carbs: 1483 cal (48.1%%)