Arabic Coffee the Saudi Way
Experience the rich traditions of Arabian hospitality with "Arabic Coffee the Saudi Way," a fragrant and flavorful beverage steeped in culture. Made with lightly roasted green coffee beans, crushed cardamom pods, and an optional touch of luxurious saffron, this recipe captures the essence of Saudi Arabian coffee—a drink celebrated for its delicate balance of earthy and aromatic notes. Brewed in a traditional dallah or saucepan, this quick yet authentic preparation takes just 15 minutes and yields a warm, inviting cup perfect for pairing with dates or light snacks. Impress your guests or indulge in a moment of cultural appreciation with this timeless recipe for Arabian coffee.
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Recipe Information
Ingredients
- 3 tablespoons Green coffee beans (lightly roasted)
- 3 cups Water
- 5 pods Cardamom pods (crushed)
- 0.25 teaspoons Saffron threads (optional)
Instructions
1. Begin by grinding the lightly roasted green coffee beans to a coarse texture using a coffee grinder or mortar and pestle.
2. In a small saucepan or dallah (traditional Arabic coffee pot), bring 3 cups of water to a gentle boil over medium heat.
3. Once the water boils, add the ground coffee to the pot, reduce the heat to low, and simmer for about 5-7 minutes, stirring occasionally.
4. After simmering, add the crushed cardamom pods to the pot, allowing the flavors to infuse for an additional 2 minutes.
5. Optional: Add a pinch of saffron threads to the coffee for an aromatic touch, stirring gently to incorporate.
6. Remove the coffee pot from heat and let the coffee rest for 1-2 minutes to allow any grounds to settle.
7. Carefully strain the coffee using a fine mesh sieve into small serving cups or a thermos to keep it warm.
8. Serve hot with traditional Saudi dates or other light snacks for an authentic experience.
Nutrition Facts
Calories |
105 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25 mg | 1% | |
| Total Carbohydrate | 23.8 g | 9% | |
| Dietary Fiber | 14.0 g | 50% | |
| Total Sugars | 1.0 g | ||
| Protein | 4.7 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 95 mg | 7% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 655 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
