Apple Squares Snack
Perfect for autumn cravings or any time you desire a comforting treat, these Apple Squares Snacks are a delightful fusion of warm cinnamon spices and tender baked apples. This easy-to-make recipe combines buttery, soft dough with the natural sweetness of diced apples, creating a wonderfully moist and flavorful square that's baked to golden perfection. With just 20 minutes of prep time, this snack comes together seamlessly using pantry staples like all-purpose flour, brown sugar, and vanilla extract. Ideal for a midday pick-me-up, a school lunchbox treat, or a cozy dessert, these apple squares can be enjoyed plain or dressed up with a dusting of powdered sugar or whipped cream. Whether you're a fan of classic apple desserts or looking for a new apple treat, these delectable squares are sure to please the whole family.
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Recipe Information
Ingredients
- 1.5 cups all-purpose flour
- 0.5 teaspoons baking powder
- 1 teaspoons ground cinnamon
- 0.25 teaspoons salt
- 0.75 cups unsalted butter
- 1 cups granulated sugar
- 0.5 cups light brown sugar
- 1 whole large egg
- 1 teaspoons vanilla extract
- 2 cups apples (peeled and diced, about 2 medium-sized)
Instructions
Preheat your oven to 350°F (175°C) and lightly grease or line a 9x9 inch baking pan with parchment paper.
In a medium bowl, whisk together the flour, baking powder, cinnamon, and salt. Set aside.
In a large mixing bowl, cream the butter, granulated sugar, and brown sugar together until light and fluffy (about 2-3 minutes).
Beat in the egg and vanilla extract until fully combined.
Gradually add the dry ingredients to the wet ingredients, mixing just until a soft dough forms (do not overmix).
Fold in the diced apples until evenly distributed throughout the dough.
Spread the dough evenly into the prepared baking pan, smoothing the top with a spatula.
Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Allow the apple squares to cool completely in the pan before slicing into squares.
Serve as is, or enjoy with a dusting of powdered sugar or a dollop of whipped cream!
Nutrition Facts
Calories |
2636 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.0 g | 101% | |
| Saturated Fat | 43.9 g | 219% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 372 mg | 124% | |
| Sodium | 339 mg | 15% | |
| Total Carbohydrate | 478.7 g | 174% | |
| Dietary Fiber | 10.0 g | 36% | |
| Total Sugars | 330.7 g | ||
| Protein | 26.3 g | 53% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 174 mg | 13% | |
| Iron | 10.0 mg | 56% | |
| Potassium | 710 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
