Get ready to meet your new favorite snack with this irresistible Addictive Chex Mix recipe! Packed with a trio of Chex cereals—corn, rice, and wheat—plus crunchy pretzels, savory bagel chips, and a medley of mixed nuts, this homemade version of the classic party mix is taken to the next level with a buttery seasoning blend featuring Worcestershire sauce, garlic powder, onion powder, and a hint of cayenne for optional heat. Baked to perfection at a low temperature to achieve a golden, crispy texture, this Chex Mix is ideal for gatherings, movie nights, or simply indulging in a flavorful treat at home. Easy to make and intensely flavorful, this snack mix is guaranteed to disappear in minutes! Perfect for batch cooking, it can also be stored in an airtight container for snacking all week long.
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the Corn Chex, Rice Chex, Wheat Chex, pretzels, bagel chips, and mixed nuts. Stir gently to evenly mix.
In a microwave-safe bowl or small saucepan, melt the butter until fully liquid.
To the melted butter, add Worcestershire sauce, garlic powder, onion powder, seasoned salt, and cayenne pepper (if using). Stir well to combine.
Pour the butter mixture gradually over the dry ingredients in the mixing bowl, tossing gently to coat everything evenly.
Transfer the coated mix into a large rimmed baking sheet or roasting pan, spreading it out in an even layer.
Bake in the preheated oven for 1 hour, stirring every 15 minutes to ensure even crisping and flavor distribution.
Remove the pan from the oven and allow the Chex Mix to cool completely on the baking sheet.
Once cooled, transfer the mix to an airtight container or serve immediately. Enjoy this addictive, crunchy snack with friends and family!
Calories |
8754 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 369.7 g | 474% | |
| Saturated Fat | 126.3 g | 632% | |
| Polyunsaturated Fat | 34.4 g | ||
| Cholesterol | 526 mg | 175% | |
| Sodium | 18928 mg | 823% | |
| Total Carbohydrate | 1201.4 g | 437% | |
| Dietary Fiber | 101.7 g | 363% | |
| Total Sugars | 103.2 g | ||
| Protein | 174.0 g | 348% | |
| Vitamin D | 16.9 mcg | 84% | |
| Calcium | 1882 mg | 145% | |
| Iron | 220.8 mg | 1227% | |
| Potassium | 4822 mg | 103% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.