1 Minute No Bake Cereal Bar
Whip up a satisfying snack in just 1 minute with this easy No-Bake Cereal Bar recipe! Packed with wholesome rolled oats, crunchy cereal, and the perfect balance of sweet honey and creamy peanut butter, this quick treat is a no-fuss solution for busy mornings or afternoon cravings. Customizable with optional chocolate chips for an indulgent twist, these bars require no baking and minimal effort—simply mix, press, and set! Perfect as an energy-boosting snack or kid-friendly treat, these versatile cereal bars are ready to enjoy in minutes, making them a must-try addition to your no-bake recipe collection.
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Recipe Information
Ingredients
- 2 tablespoons Honey
- 2 tablespoons Peanut Butter
- 1 cup Rolled Oats
- 1 cup Cereal (e.g., Rice Krispies or Cheerios)
- 2 tablespoons Chocolate Chips (optional)
Instructions
In a microwave-safe bowl, combine the honey and peanut butter.
Microwave the mixture for 15-20 seconds until slightly warmed and easier to mix.
Stir the honey and peanut butter until fully combined and smooth.
Add the rolled oats and cereal to the bowl. Mix thoroughly until all the dry ingredients are coated.
If desired, fold in the chocolate chips for added sweetness.
Transfer the mixture onto a piece of parchment paper or into a small square dish lined with parchment paper.
Firmly press the mixture into the desired shape using the back of a spoon or your hands.
Allow the bars to set for 5 minutes in the freezer or 10 minutes at room temperature before slicing and serving. Enjoy!
Nutrition Facts
Calories |
1004 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.6 g | 42% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 380 mg | 17% | |
| Total Carbohydrate | 162.7 g | 59% | |
| Dietary Fiber | 13.3 g | 48% | |
| Total Sugars | 57.8 g | ||
| Protein | 26.1 g | 52% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 283 mg | 22% | |
| Iron | 21.7 mg | 121% | |
| Potassium | 694 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
